High Dosage Omega-3 Fatty Acids Outperform Existing Pharmacological Options for Migraine Prophylaxis: A Network Meta-Analysis

IF 8 1区 医学 Q1 NUTRITION & DIETETICS Advances in Nutrition Pub Date : 2023-12-16 DOI:10.1016/j.advnut.2023.100163
Ping-Tao Tseng , Bing-Yan Zeng , Jiann-Jy Chen , Chun-Hsien Kuo , Bing-Syuan Zeng , John S Kuo , Yu-Shian Cheng , Cheuk-Kwan Sun , Yi-Cheng Wu , Yu-Kang Tu , Brendon Stubbs , Andre F Carvalho , Chih-Sung Liang , Tien-Yu Chen , Chih-Wei Hsu , Mein-Woei Suen , Chun-Pai Yang , Shih-Pin Hsu , Yen-Wen Chen , Yow-Ling Shiue , Pao-Yen Lin
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Abstract

Migraine is a highly prevalent neurologic disorder with prevalence rates ranging from 9% to 18% worldwide. Current pharmacologic prophylactic strategies for migraine have limited efficacy and acceptability, with relatively low response rates of 40% to 50% and limited safety profiles. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are considered promising therapeutic agents for migraine prophylaxis. The aim of this network meta-analysis (NMA) was to compare the efficacy and acceptability of various dosages of EPA/DHA and other current Food and Drug Administration–approved or guideline-recommended prophylactic pharmacologic interventions for migraine. Randomized controlled trials (RCTs) were eligible for inclusion if they enrolled participants with a diagnosis of either episodic or chronic migraine. All NMA procedures were conducted under the frequentist model. The primary outcomes assessed were 1) changes in migraine frequency and 2) acceptability (i.e., dropout for any reason). Secondary outcomes included response rates, changes in migraine severity, changes in the frequency of using rescue medications, and frequency of any adverse events. Forty RCTs were included (N = 6616; mean age = 35.0 y; 78.9% women). Our analysis showed that supplementation with high dosage EPA/DHA yields the highest decrease in migraine frequency [standardized mean difference (SMD): −1.36; 95% confidence interval (CI): −2.32, −0.39 compared with placebo] and the largest decrease in migraine severity (SMD: −2.23; 95% CI: −3.17, −1.30 compared with placebo) in all studied interventions. Furthermore, supplementation with high dosage EPA/DHA showed the most favorable acceptability rates (odds ratio: 1.00; 95% CI: 0.06, 17.41 compared with placebo) of all examined prophylactic treatments. This study provides compelling evidence that high dosage EPA/DHA supplementation can be considered a first-choice treatment of migraine prophylaxis because this treatment displayed the highest efficacy and highest acceptability of all studied treatments. This study was registered in PROSPERO as CRD42022319577.

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高剂量抗炎 EPA/DHA 预防偏头痛的功效:网络荟萃分析。
背景:偏头痛是一种高发的神经系统疾病,全球发病率为 9% 至 18%。目前针对偏头痛的药物预防策略的疗效和可接受性有限,反应率相对较低,仅为 40%-50%,安全性也有限。二十碳五烯酸(EPA)/二十二碳六烯酸(DHA)被认为是有希望预防偏头痛的治疗药物:本网络荟萃分析(NMA)旨在比较不同剂量的 EPA/DHA 与目前美国食品与药物管理局批准或指南推荐的其他偏头痛预防性药物干预措施的疗效和可接受性:如果随机对照试验(RCT)的参与者被诊断为偶发性或慢性偏头痛,则符合纳入条件。所有 NMA 程序均在频数模型下进行。评估的主要结果包括:(1) 偏头痛频率的变化;(2) 可接受性(即因任何原因退出)。次要结果包括反应率、偏头痛严重程度的变化、使用抢救药物频率的变化以及任何不良事件的频率:共纳入了 40 项 RCT(样本数=6616;平均年龄=35.0 岁;78.9% 为女性)。我们的分析表明,与安慰剂组相比,补充高剂量EPA/DHA对偏头痛频率的降低幅度最大[标准化平均差(SMD)=-1.36,95%置信区间(95%CIs):-2.32至-0.39],对偏头痛严重程度的降低幅度最大(与安慰剂组相比,SMD=-2.23,95%CIs:-3.17至-1.30)。此外,在所有研究的预防性疗法中,补充高剂量的EPA/DHA显示出最有利的可接受性(几率比=1.00,与安慰剂组相比,95%CIs:0.06至17.41):本研究提供了令人信服的证据,证明高剂量预防性补充 EPA/DHA 可被视为偏头痛预防的首选疗法,因为在所有研究疗法中,这种疗法显示出最高的疗效和最高的可接受性:prospero(CRD42022319577)。
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来源期刊
Advances in Nutrition
Advances in Nutrition 医学-营养学
CiteScore
17.40
自引率
2.20%
发文量
117
审稿时长
56 days
期刊介绍: Advances in Nutrition (AN/Adv Nutr) publishes focused reviews on pivotal findings and recent research across all domains relevant to nutritional scientists and biomedical researchers. This encompasses nutrition-related research spanning biochemical, molecular, and genetic studies using experimental animal models, domestic animals, and human subjects. The journal also emphasizes clinical nutrition, epidemiology and public health, and nutrition education. Review articles concentrate on recent progress rather than broad historical developments. In addition to review articles, AN includes Perspectives, Letters to the Editor, and supplements. Supplement proposals require pre-approval by the editor before submission. The journal features reports and position papers from the American Society for Nutrition, summaries of major government and foundation reports, and Nutrient Information briefs providing crucial details about dietary requirements, food sources, deficiencies, and other essential nutrient information. All submissions with scientific content undergo peer review by the Editors or their designees prior to acceptance for publication.
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