Evaluation of validated food quantification aids for dietary assessment: A systematic review - CORRIGENDUM.

IF 7.6 2区 医学 Q1 NUTRITION & DIETETICS Proceedings of the Nutrition Society Pub Date : 2024-09-01 Epub Date: 2023-12-22 DOI:10.1017/S0029665123004901
E O Fadeiye, H Al-Sehaim, J M McCormack, L Kehoe, J Walton, A Mullee
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评估用于膳食评估的有效食物定量辅助工具:系统综述 - CORRIGENDUM。
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来源期刊
CiteScore
15.50
自引率
0.00%
发文量
190
审稿时长
6-12 weeks
期刊介绍: Proceedings of the Nutrition Society publishes papers and abstracts presented by members and invited speakers at the scientific meetings of The Nutrition Society. The journal provides an invaluable record of the scientific research currently being undertaken, contributing to ''the scientific study of nutrition and its application to the maintenance of human and animal health.'' The journal is of interest to academics, researchers and clinical practice workers in both human and animal nutrition and related fields.
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