Feasibility of mitigation measures for agricultural greenhouse gas emissions in the UK. A systematic review

IF 6.4 1区 农林科学 Q1 AGRONOMY Agronomy for Sustainable Development Pub Date : 2023-12-28 DOI:10.1007/s13593-023-00938-0
Asma Jebari, Fabiana Pereyra-Goday, Atul Kumar, Adrian L. Collins, M. Jordana Rivero, Graham A. McAuliffe
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Abstract

The UK Government has set an ambitious target of achieving a national “net-zero” greenhouse gas economy by 2050. Agriculture is arguably placed at the heart of achieving net zero, as it plays a unique role as both a producer of GHG emissions and a sector that has the capacity via land use to capture carbon (C) when managed appropriately, thus reducing the concentration of carbon dioxide (CO2) in the atmosphere. Agriculture’s importance, particularly in a UK-specific perspective, which is also applicable to many other temperate climate nations globally, is that the majority of land use nationwide is allocated to farming. Here, we present a systematic review based on peer-reviewed literature and relevant “grey” reports to address the question “how can the agricultural sector in the UK reduce, or offset, its direct agricultural emissions at the farm level?” We considered the implications of mitigation measures in terms of food security and import reliance, energy, environmental degradation, and value for money. We identified 52 relevant studies covering major foods produced and consumed in the UK. Our findings indicate that many mitigation measures can indeed contribute to net zero through GHG emissions reduction, offsetting, and bioenergy production, pending their uptake by farmers. While the environmental impacts of mitigation measures were covered well within the reviewed literature, corresponding implications regarding energy, food security, and farmer attitudes towards adoption received scant attention. We also provide an open-access, informative, and comprehensive dataset for agri-environment stakeholders and policymakers to identify the most promising mitigation measures. This research is of critical value to researchers, land managers, and policymakers as an interim guideline resource while more quantitative evidence becomes available through the ongoing lab-, field-, and farm-scale trials which will improve the reliability of agricultural sustainability modelling in the future.

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英国农业温室气体排放减缓措施的可行性。系统回顾
英国政府制定了到 2050 年实现全国温室气体 "净零排放 "的宏伟目标。农业可以说是实现 "净零 "目标的核心,因为它既是温室气体排放的制造者,又是一个有能力通过适当管理土地来捕获碳(C),从而降低大气中二氧化碳(CO2)浓度的部门,发挥着独特的作用。农业的重要性在于全国大部分土地都用于耕作,这一点在英国尤为突出,同时也适用于全球许多其他温带气候国家。在此,我们根据同行评议文献和相关 "灰色 "报告进行了系统回顾,以解决 "英国农业部门如何在农场层面减少或抵消其直接农业排放?我们考虑了减排措施在粮食安全和进口依赖、能源、环境退化以及性价比方面的影响。我们确定了 52 项相关研究,涵盖了英国生产和消费的主要食品。我们的研究结果表明,许多减缓措施确实可以通过温室气体减排、抵消和生物能源生产实现净零排放,但需要农民接受这些措施。尽管所查阅的文献充分阐述了减排措施对环境的影响,但有关能源、粮食安全和农民对采用这些措施的态度的相应影响却很少受到关注。我们还为农业环境利益相关者和政策制定者提供了一个可公开访问、信息丰富且全面的数据集,以确定最有前途的减排措施。这项研究对研究人员、土地管理者和政策制定者具有重要价值,可作为临时指导资源,同时通过正在进行的实验室、田间和农场规模试验获得更多定量证据,从而提高未来农业可持续性建模的可靠性。
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来源期刊
Agronomy for Sustainable Development
Agronomy for Sustainable Development 农林科学-农艺学
CiteScore
10.70
自引率
8.20%
发文量
108
审稿时长
3 months
期刊介绍: Agronomy for Sustainable Development (ASD) is a peer-reviewed scientific journal of international scope, dedicated to publishing original research articles, review articles, and meta-analyses aimed at improving sustainability in agricultural and food systems. The journal serves as a bridge between agronomy, cropping, and farming system research and various other disciplines including ecology, genetics, economics, and social sciences. ASD encourages studies in agroecology, participatory research, and interdisciplinary approaches, with a focus on systems thinking applied at different scales from field to global levels. Research articles published in ASD should present significant scientific advancements compared to existing knowledge, within an international context. Review articles should critically evaluate emerging topics, and opinion papers may also be submitted as reviews. Meta-analysis articles should provide clear contributions to resolving widely debated scientific questions.
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