Nutrient Solution Application of a Calcium-mobilizing Biostimulant Mitigates Tipburn without Decreasing Biomass of Greenhouse Hydroponic Lettuce

IF 1.5 3区 农林科学 Q2 HORTICULTURE Hortscience Pub Date : 2024-01-01 DOI:10.21273/hortsci17507-23
Kishan Biradar, Qingwu Meng
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Abstract

Lettuce tipburn is a physiological disorder characterized by marginal necrosis and curling of inner, younger leaves caused by localized calcium deficiency, especially in low evapotranspiration environments that restrict mass flow and thus calcium mobility. Severe tipburn negatively affects the marketability and quality of greenhouse-grown hydroponic lettuce. We aimed to assess the effectiveness of a chemical-based, calcium-mobilizing biostimulant for mitigating lettuce tipburn when applied in hydroponic nutrient solutions. Butterhead lettuce (Lactuca sativa ‘Rex’) was grown indoors under warm-white light-emitting diodes at a mean photosynthetic photon flux density of 300 μmol⋅m−2⋅s−1 for 11 days. Subsequently, we transplanted seedlings into deep-water-culture hydroponic trays in a greenhouse at an air temperature of 24.6 ± 1.2 °C, relative humidity of 76.2% ± 7.4%, and 20-hour photoperiod with supplemental lighting from high-pressure sodium lamps. The plants were grown in nutrient solutions with and without the biostimulant codenamed CC US-2105 at two concentrations (22 and 220 μL⋅L−1). Data were collected from plant samples at three harvests at 14, 21, and 28 days after transplant (DAT). At 14 DAT, there was no tipburn under any treatments. Compared with the control, the biostimulant at 22 μL⋅L−1 increased shoot dry mass by 31%. At 21 DAT, the biostimulant at 220 μL⋅L−1 eliminated tipburn, and the biostimulant increased shoot fresh weight by 28%, irrespective of the concentration. At 28 DAT, despite sufficient calcium in the whole plant and the remaining nutrient solution, severe tipburn still occurred in plants that did not receive the biostimulant (control). Compared with the control, the biostimulant at the higher concentration of 220 μL⋅L−1 decreased the tipburn rating by 88% and the number of leaves with tipburn by 85%, increased the plant diameter by 11%, increased the total leaf number by six, and accumulated higher levels of manganese and zinc. In contrast, these parameters remained unaffected at the lower biostimulant concentration of 22 μL⋅L−1. At 28 DAT, shoot biomass was unaffected by the biostimulant. In conclusion, the calcium-mobilizing biostimulant is an effective strategy to mitigate hydroponic lettuce tipburn without decreasing biomass accumulation in greenhouse conditions.
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在营养液中施用钙动员生物刺激剂可减轻温室水培生菜的梢灼而不降低其生物量
生菜顶端灼伤是一种生理失调症,其特征是由于局部缺钙,特别是在低蒸散量环境中,钙的流动受到限制,导致内侧嫩叶边缘坏死和卷曲。严重的顶端灼伤会对温室水培莴苣的销售能力和质量产生负面影响。我们的目的是评估在水培营养液中施用一种基于化学的钙动员生物刺激剂对减轻莴苣梢灼伤的效果。在平均光合光通量密度为 300 μmol⋅m-2⋅s-1 的暖白光发光二极管下,在室内种植黄油头莴苣(Lactuca sativa 'Rex')11 天。随后,我们将幼苗移植到温室中的深水栽培水培盘中,气温为 24.6 ± 1.2 °C,相对湿度为 76.2% ± 7.4%,光周期为 20 小时,并使用高压钠灯补充光照。植物在含有和不含有两种浓度(22 μL⋅L-1 和 220 μL⋅L-1)的代号为 CC US-2105 的生物刺激剂的营养液中生长。在移植后 14、21 和 28 天(DAT)的三次收获中收集了植物样本数据。在 14 天时,任何处理都没有出现梢灼现象。与对照相比,22 μL⋅L-1 的生物刺激剂可使嫩枝干重增加 31%。21 DAT 时,220 μL⋅L-1 浓度的生物刺激剂消除了尖梢灼伤,而且无论浓度高低,生物刺激剂都能使嫩枝鲜重增加 28%。28 DAT 时,尽管整个植株和剩余营养液中含有充足的钙,但未接受生物刺激剂的植株(对照)仍出现了严重的梢灼伤。与对照组相比,高浓度(220 μL⋅L-1 )的生物刺激剂使尖叶灼伤等级降低了 88%,尖叶灼伤叶片数减少了 85%,植株直径增加了 11%,总叶片数增加了 6 片,锰和锌的含量也增加了。相比之下,在生物刺激剂浓度为 22 μL⋅L-1 的较低浓度下,这些参数不受影响。在 28 DAT 时,芽的生物量不受生物刺激剂的影响。总之,在温室条件下,钙动员生物刺激剂是缓解水培莴苣梢灼伤而不降低生物量积累的有效策略。
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来源期刊
Hortscience
Hortscience 农林科学-园艺
CiteScore
3.00
自引率
10.50%
发文量
224
审稿时长
3 months
期刊介绍: HortScience publishes horticultural information of interest to a broad array of horticulturists. Its goals are to apprise horticultural scientists and others interested in horticulture of scientific and industry developments and of significant research, education, or extension findings or methods.
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