“A CRITICAL REVIEW ON MADHU”

Vyshnavi N Kini, Swapna Bhat
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Abstract

A naturally occurring sweet substance beautifully described as nectar, Madhu is one of the most auspicious and widely used Dravyas. Being a ‘Nitya Sevaniya Dravya’, i.e., advised for daily consumption, Madhu is a widely prescribed Anupana. Our classics, ranging from the oldest literary works up to the more recent era, have classified and described honey in detailed descriptions. This article attempts to bring all the available details in our classics together and present them in a well-structured manner for understanding the utility and importance of Madhu.
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Madhu 是一种天然甜味物质,被美誉为花蜜,是最吉祥和最广泛使用的 Dravyas 之一。作为一种 "Nitya Sevaniya Dravya",即建议每天食用,Madhu 是一种广泛使用的 Anupana。从最古老的文学作品到近代的经典著作,都对蜂蜜进行了详细的分类和描述。本文试图将我们经典中的所有可用细节汇集在一起,并以结构合理的方式进行介绍,以帮助读者了解 Madhu 的效用和重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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