Histamine intolerance

Cristina Uţa, Sandra‑Iulia Moldovan, Laura Haidar, C. Panaitescu
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Abstract

Histamine intolerance, also referred to as enteral histaminosis or sensitivity to dietary histamine, is a disorder associated with an impaired ability to metabolize ingested histamine that was described at the beginning of the 21st century. Although interest in histamine intolerance has considerably grown in recent years, more scientific evidence is still required to help define, diagnose and clinically manage this condition. This article will provide an updated review on histamine intolerance, mainly focusing on its etiology and the existing diagnostic, differential diagnoses and treatment strategies.
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组胺不耐症
组胺不耐受症又称肠道组胺增多症或饮食组胺敏感症,是一种与摄入组胺代谢能力受损有关的疾病,在 21 世纪初被描述出来。尽管近年来人们对组胺不耐受的关注度大幅提高,但仍需要更多的科学证据来帮助定义、诊断和临床管理这种疾病。本文将对组胺不耐受进行最新综述,主要侧重于其病因、现有诊断、鉴别诊断和治疗策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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