Consumer Protection Against the Production and Distribution of Traditional Liquor

Martinoadi Batara, Edith Ratna Wahyuningrum
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Abstract

Article 28 H, paragraph 1, of the 1945 Constitution of the Republic of Indonesia states: Everyone has the right to exist in physical and spiritual prosperity, to have a home and a good living environment, and to receive health care. Article 4 paragraphs (3) and (4) of Presidential Regulation No. 74 of 2013 on the Control and Supervision of Alcoholic Beverages state that alcoholic beverages may only be turned off after obtaining a distribution permit from the Food and Drug Supervisory Agency and can only be issued by business actors who already have a license to trade alcoholic beverages according to the regulated classification. The state ensures the safety of consumers and the preservation of their health when consuming traditional alcoholic beverages through Law No. 8 of 1999 concerning Consumer preservation. Because the distribution of alcoholic beverages in society must be of concern, as this condition is inversely proportional to the actual situation on the ground, as alcoholic consumers continue to experience health issues. Traditional liquor's impact on the market necessitates clear and firm regulations to ensure that these products satisfy the health and safety standards established by laws and regulations.
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保护消费者免受传统酒类生产和分销之害
1945 年《印度尼西亚共和国宪法》第 28 H 条第 1 款规定人人有权享有物质和精神上的富足,拥有家园和良好的生活环境,并获得医疗保健。关于酒精饮料控制和监督的2013年第74号总统条例第4条第(3)款和第(4)款规定,只有在获得食品药品监督局颁发的分销许可证后,才能关闭酒精饮料,并且只能由已根据规定的分类获得酒精饮料交易许可证的企业行为者发放。国家通过 1999 年第 8 号《消费者保护法》确保消费者在饮用传统酒精饮料时的安全和健康。因为酒精饮料在社会上的分布情况必须引起关注,因为这种情况与实际情况成反比,因为酒精饮料消费者不断遇到健康问题。传统酒类对市场的影响需要明确而坚定的规定,以确保这些产品符合法律法规规定的健康和安全标准。
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