HLA gene variations and mycotoxin toxicity: Four case reports.

IF 2.6 4区 医学 Q2 MYCOLOGY Mycotoxin Research Pub Date : 2024-02-01 Epub Date: 2024-01-10 DOI:10.1007/s12550-023-00517-y
Shakil Ahmed Saghir, Rais Ahmed Ansari
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Abstract

Mycotoxins are produced by certain molds that can cause many health effects. We present four human cases of prolonged consistent mycotoxins exposure linked to genetic variations in human leukocyte antigen (HLA) alleles. The HLA-DR/DQ isotype alleles are linked to mycotoxins susceptibility due to the lack of proper immune response; individuals with these alleles are poor eliminators of mycotoxins from their system. Four subjects with variations in their HLA-DR alleles were exposed to mycotoxins from living in mold-infested houses and experienced persistent mold-related symptoms long after moving out from the mold-infested houses and only exposed to the levels of molds found in the ambient air. From one of the subjects, two urine samples were collected ~ 18 months apart after the cessation of exposure. Urinary elimination rate was extremely slow for two of the mycotoxins (ochratoxin A [OTA] and mycophenolic acid [MPA]) detected in both samples. In 18 months, decline in OTA level was only ~ 3-fold (estimated t½ of ~ 311 days) and decline in MPA level was ~ 11-fold (estimated t½ of ~ 160 days), which was ~ 10- and ~ 213-fold slower than expected in individuals without HLA-DR alleles, respectively. We estimated that ~ 4.3 and ~ 2.2 years will be required for OTA and MPA to reach < LLQ in urine, respectively. Three other subjects with variations in HLA-DR alleles were members of a family who lived in a mold-infested house for 4 years. They kept experiencing mold-related issues >2 years after moving to a non-mold-infested house. Consistent exposure was confirmed by the presence of several mycotoxins in urine >2 years after the secession of higher than background (from outdoor ambient air) exposure. This was consistent with the extremely slow elimination of mycotoxins from their system. Variations in HLA-DR alleles can, consequently, make even short periods of exposure to chronic exposure scenarios with related adverse health effects. It is, therefore, important to determine genetic predisposition as a reason for prolonged/lingering mold-related symptoms long after the cessation of higher than background exposure. Increased human exposure to mycotoxins is expected from increased mold infestation that is anticipated due to rising CO2, temperature, and humidity from the climate change with possibly increased adverse health effects, especially in individuals with genetic susceptibility to mold toxicity.

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HLA 基因变异与霉菌毒素毒性:四份病例报告
霉菌毒素由某些霉菌产生,可对健康造成多种影响。我们介绍了四例长期持续接触霉菌毒素并与人类白细胞抗原(HLA)等位基因遗传变异有关的病例。HLA-DR/DQ等位基因与霉菌毒素的易感性有关,因为这些等位基因缺乏适当的免疫反应;具有这些等位基因的人体内霉菌毒素的清除能力很差。四名 HLA-DR 等位基因有变异的受试者因居住在霉菌滋生的房屋中而接触到霉菌毒素,在搬离霉菌滋生的房屋很久之后,只接触到环境空气中的霉菌水平,就出现了持续的霉菌相关症状。其中一名受试者在停止接触霉菌 18 个月后采集了两次尿样。在这两个样本中检测到的两种霉菌毒素(赭曲霉毒素 A [OTA] 和霉酚酸 [MPA])的尿液排出速度非常缓慢。在 18 个月的时间里,赭曲霉毒素 A 的含量只下降了约 3 倍(估计 t½ 为约 311 天),霉酚酸的含量下降了约 11 倍(估计 t½ 为约 160 天),分别比没有 HLA-DR 等位基因的个体慢约 10 倍和 213 倍。我们估计,OTA 和 MPA 在搬到无霉菌侵扰的房屋后 2 年分别需要 ~ 4.3 年和 ~ 2.2 年才能达到这一水平。在脱离高于背景(来自室外环境空气)的接触后 2 年以上,尿液中出现的几种霉菌毒素证实了持续接触的情况。这与霉菌毒素从他们体内排出的速度极慢是一致的。因此,HLA-DR 等位基因的变异甚至可以使短时间的接触变为长期接触,从而对健康产生不利影响。因此,重要的是要确定遗传易感性是否是在停止接触高于本底的霉菌毒素后很长时间内仍会出现与霉菌相关的长期/瘙痒症状的原因。由于气候变化导致二氧化碳、温度和湿度升高,预计霉菌侵袭将增加人类对霉菌毒素的接触,从而可能增加对健康的不利影响,特别是对遗传上易受霉菌毒性影响的个体。
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来源期刊
Mycotoxin Research
Mycotoxin Research MYCOLOGYTOXICOLOGY-TOXICOLOGY
CiteScore
6.40
自引率
6.70%
发文量
29
期刊介绍: Mycotoxin Research, the official publication of the Society for Mycotoxin Research, is a peer-reviewed, scientific journal dealing with all aspects related to toxic fungal metabolites. The journal publishes original research articles and reviews in all areas dealing with mycotoxins. As an interdisciplinary platform, Mycotoxin Research welcomes submission of scientific contributions in the following research fields: - Ecology and genetics of mycotoxin formation - Mode of action of mycotoxins, metabolism and toxicology - Agricultural production and mycotoxins - Human and animal health aspects, including exposure studies and risk assessment - Food and feed safety, including occurrence, prevention, regulatory aspects, and control of mycotoxins - Environmental safety and technology-related aspects of mycotoxins - Chemistry, synthesis and analysis.
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