Predicting oil content of Australian beauty leaf tree kernel samples using near infrared spectroscopy combined with chemometrics

Abstract

This study was conducted to evaluate the ability of near infrared (NIR) spectroscopy to estimate oil content, and per cent of cake, resin and residue in beauty leaf tree ( Calophyllum inophyllum L.) kernel samples. Fruits were collected from various geographical locations of tropical Australia (from Rockhampton to Darwin) and air dried before the kernels were manually separated from the fruits. Kernel samples were oven dried, crushed (5–10 mm) and their NIR spectra collected using a Fourier transform (FT) NIR instrument where the same batch of kernels were used to extract oil using a screw press. Calibration models between the NIR spectra and reference data were developed using partial least squares (PLS) regression. The cross-validation statistics including the coefficient of determination (r2) and standard error in cross validation (SECV) were 0.83 (SECV: 2.39%) for oil content, 0.89 (SECV: 2.81%) for cake, 0.88 (SECV: 1.92%) for resin and 0.79 (SECV: 2.15%) for residue, respectively. This research showed that NIR spectroscopy can be used as an alternative, faster and low-cost technique to predict oil content, per cent of cake, resins and residues in various genotypes of beauty leaf tree. Further studies should be carried out to increase the sample size and chemical variation, as well as to evaluate different methods of oil extraction (e.g., solvent extraction) to improve the reliability of the calibration models.