Assessing Morphological and Physiological Crop Functional Traits of Underutilized Crops in Response to Different Nutrient Amendments in Vindhyan Highlands, India

IF 2.1 3区 农林科学 Q2 AGRONOMY International Journal of Plant Production Pub Date : 2024-01-18 DOI:10.1007/s42106-023-00272-1
Sanoj Kumar Patel, Anil Sharma, Anil Barla, Gopal Shankar Singh
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Abstract

The cultivated crop is frequently subjected to a variety of environmental challenges including drought, salinity, extreme temperature and low moisture levels. In which, drought stress is major factor, which significantly reduces crop survival and productivity, particularly in semi-arid region of the Vindhyan highlands. In response to this stress, millets and traditional crops have evolved a range of morphological and physiological adaptations to withstand these phenomenon. Therefore, the aim of this study is to characterize the morphological and physiological traits of underutilized crops under different nutrient amendments towards the dry conditions. A plot experiment with four treatments viz. control, compost, fertilizer and compost + fertilizer was conducted for eight crop landraces. The results demonstrate plant morpho-physiological traits as well as production were develop in accordance with following trends such as compost + fertilizer > fertilizer > compost > control. This trend was continued in percentage change of production and highest in white maize (41.97%) and ramrahar (36.93%) compared to control. Soil total nitrogen, organic carbon and available phosphate contents were shown a consistent increase from pre-sowing to post-harvest conditions for both cropping seasons in all the treatments. In the context of eco-physiological traits relation, PSR (Photosynthetic rate) was positively associated with plant height in black maize (R = 0.69 P < 0.01), baturi (R = 0.79 P < 0.01), masoor (R = 0.74 P < 0.01) and senduri (R = 0.78 P < 0.01). However, photosynthetic pigment such as, chl a (R = 0.66 P < 0.05) chl b (R = 0.78 P < 0.01) carotenoids (R = 0.71 P < 0.01) in white maize, while chl a (R = 0.84 P < 0.001), chl b (R = 0.82 P < 0.01) and carotenoids (R = 0.76 P < 0.01) in baturi positively related with PSR. This study can help policymakers to make a climate-adaptive crop system for better production in dry climatic conditions and livelihood improvement of the local community.

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评估印度温迪亚高原未充分利用农作物的形态和生理功能特征对不同养分添加剂的反应
栽培作物经常面临各种环境挑战,包括干旱、盐碱、极端温度和低湿度。其中,干旱胁迫是主要因素,它大大降低了作物的存活率和产量,尤其是在汶迪扬高原的半干旱地区。为了应对这种胁迫,黍类和传统作物进化出了一系列形态和生理适应措施,以抵御这些现象。因此,本研究的目的是分析未充分利用的农作物在不同养分添加剂的干旱条件下的形态和生理特征。本研究对八个作物品种进行了小区试验,共设四个处理,即对照、堆肥、肥料和堆肥+肥料。结果表明,植物的形态生理特征和产量都按照以下趋势发展,如堆肥+肥料> 肥料> 堆肥> 对照。与对照组相比,白玉米(41.97%)和苎麻(36.93%)的产量变化百分比继续呈上升趋势。从播种前到收获后的两个耕作季节,所有处理中的土壤总氮、有机碳和可利用磷酸盐含量均呈持续增长趋势。在生态生理性状关系方面,光合速率(PSR)与黑玉米(R = 0.69 P < 0.01)、baturi(R = 0.79 P < 0.01)、masoor(R = 0.74 P < 0.01)和 senduri(R = 0.78 P < 0.01)的株高呈正相关。然而,光合色素如 chl a (R = 0.66 P < 0.05) chl b (R = 0.78 P < 0.01) 类胡萝卜素(R = 0.71 P < 0.01),而蝙蝠蛾中的 chl a(R = 0.84 P < 0.001)、chl b(R = 0.82 P < 0.01)和类胡萝卜素(R = 0.76 P < 0.01)与 PSR 呈正相关。这项研究有助于决策者建立适应气候的作物系统,以提高干旱气候条件下的产量,改善当地社区的生计。
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来源期刊
CiteScore
5.30
自引率
4.00%
发文量
46
审稿时长
6 months
期刊介绍: IJPP publishes original research papers and review papers related to physiology, ecology and production of field crops and forages at field, farm and landscape level. Preferred topics are: (1) yield gap in cropping systems: estimation, causes and closing measures, (2) ecological intensification of plant production, (3) improvement of water and nutrients management in plant production systems, (4) environmental impact of plant production, (5) climate change and plant production, and (6) responses of plant communities to extreme weather conditions. Please note that IJPP does not publish papers with a background in genetics and plant breeding, plant molecular biology, plant biotechnology, as well as soil science, meteorology, product process and post-harvest management unless they are strongly related to plant production under field conditions. Papers based on limited data or of local importance, and results from routine experiments will not normally be considered for publication. Field experiments should include at least two years and/or two environments. Papers on plants other than field crops and forages, and papers based on controlled-environment experiments will not be considered.
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