Jacqueline Jacob , Jon Moyle , Darrin Karcher , Ken Koelkebeck
{"title":"Symposium: National Extension Workshop: Experiences with conducting poultry extension programs for international audiences","authors":"Jacqueline Jacob , Jon Moyle , Darrin Karcher , Ken Koelkebeck","doi":"10.1016/j.japr.2024.100409","DOIUrl":null,"url":null,"abstract":"<div><p>Poultry extension programs, which target international audiences, can both be challenging and rewarding. Part of the challenge, for example, is to learn about problems associated with a poultry operation and being able to communicate effective recommendations to management personnel effectively, particularly when there is a language barrier. Benefits from international work include: 1) new ways to look at problems, 2) better understanding of challenges faced by developing communities, 3) learning to present educational materials to those with limited literacy and varying education levels, 4) adapting to challenging situations and learning to use “what's on hand,” 5) working with individuals who have access to limited resources, 6) learning how to work with other cultures and climates, and 7) experience working with audiences who may not speak English. These rewards and benefits far outweigh the time and effort put into the work. The opportunity to work internationally can come from several different approaches, including, professional organizations, religious groups, consulting for private companies, and non-government organizations (<strong>NGO</strong>) that do international development. One of the easiest to get started with is the John Ogonowski and Doug Bereuter Farmer-to-Farmer Program (<strong>F2F</strong>), funded by the U.S. Agency for International Development (USAID). While the program is funded by USAID, it is implemented by several different organizations that recruit individuals with experience in agriculture to volunteer for assignments that support development in the targeted areas. US-based volunteers (citizens or permanent residents) are sent on technical assignments to provide hands-on training. Its main objectives are to increase agricultural sector productivity and profitability, to improve conservation and sustainable use of environmental and natural resources, to expand agricultural sector access to financial services, and to strengthen agricultural sector institutions. In this particular program, you will work with local farmer associations, cooperatives, women's groups, agribusinesses, and educational institutions throughout Africa, Asia, Eastern Europe, Latin American, and the Middle East. Working with international audiences is rewarding, but is not without its challenges.</p></div>","PeriodicalId":15240,"journal":{"name":"Journal of Applied Poultry Research","volume":"33 2","pages":"Article 100409"},"PeriodicalIF":1.6000,"publicationDate":"2024-01-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1056617124000084/pdfft?md5=cd8dc5b63d157e54f2bee71d8d87fe6f&pid=1-s2.0-S1056617124000084-main.pdf","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Applied Poultry Research","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1056617124000084","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
引用次数: 0
Abstract
Poultry extension programs, which target international audiences, can both be challenging and rewarding. Part of the challenge, for example, is to learn about problems associated with a poultry operation and being able to communicate effective recommendations to management personnel effectively, particularly when there is a language barrier. Benefits from international work include: 1) new ways to look at problems, 2) better understanding of challenges faced by developing communities, 3) learning to present educational materials to those with limited literacy and varying education levels, 4) adapting to challenging situations and learning to use “what's on hand,” 5) working with individuals who have access to limited resources, 6) learning how to work with other cultures and climates, and 7) experience working with audiences who may not speak English. These rewards and benefits far outweigh the time and effort put into the work. The opportunity to work internationally can come from several different approaches, including, professional organizations, religious groups, consulting for private companies, and non-government organizations (NGO) that do international development. One of the easiest to get started with is the John Ogonowski and Doug Bereuter Farmer-to-Farmer Program (F2F), funded by the U.S. Agency for International Development (USAID). While the program is funded by USAID, it is implemented by several different organizations that recruit individuals with experience in agriculture to volunteer for assignments that support development in the targeted areas. US-based volunteers (citizens or permanent residents) are sent on technical assignments to provide hands-on training. Its main objectives are to increase agricultural sector productivity and profitability, to improve conservation and sustainable use of environmental and natural resources, to expand agricultural sector access to financial services, and to strengthen agricultural sector institutions. In this particular program, you will work with local farmer associations, cooperatives, women's groups, agribusinesses, and educational institutions throughout Africa, Asia, Eastern Europe, Latin American, and the Middle East. Working with international audiences is rewarding, but is not without its challenges.
期刊介绍:
The Journal of Applied Poultry Research (JAPR) publishes original research reports, field reports, and reviews on breeding, hatching, health and disease, layer management, meat bird processing and products, meat bird management, microbiology, food safety, nutrition, environment, sanitation, welfare, and economics. As of January 2020, JAPR will become an Open Access journal with no subscription charges, meaning authors who publish here can make their research immediately, permanently, and freely accessible worldwide while retaining copyright to their work. Papers submitted for publication after October 1, 2019 will be published as Open Access papers.
The readers of JAPR are in education, extension, industry, and government, including research, teaching, administration, veterinary medicine, management, production, quality assurance, product development, and technical services. Nutritionists, breeder flock supervisors, production managers, microbiologists, laboratory personnel, food safety and sanitation managers, poultry processing managers, feed manufacturers, and egg producers use JAPR to keep up with current applied poultry research.