ANALISIS PENGARUH KUALITAS LAYANAN, KUALITAS PRODUK, DAN HARGA TERHADAP KEPUASAN PELANGGAN

Rizky Togelang, I. Susila
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Abstract

This study aims to analyze the effect of service quality, product quality, and price on customer satisfaction. This research uses quantitative methods. The population used is all respondents, both men and women who are buyers and customers who have purchased Bluder Bread at Bluder Cokro. The number of samples for this study were 165 respondents. The sampling technique can be classified as non-probability sampling with purposive sampling technique. The data source used in this research is primary data. The data collection technique used is the distribution of questionnaires. The questionnaire was made using a Likert scale format. The data analysis technique used in this research is descriptive analysis and Structural Equation Model (SEM) analysis with Smart Partial Least Square (PLS). The results showed that service quality has a positive effect on customer satisfaction. Product quality has a positive effect on customer satisfaction. Price has a positive effect on customer satisfaction. Keywords: Customer Satisfaction, Price, Product Quality, Service Quality
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服务质量、产品质量和价格对客户满意度的影响分析
本研究旨在分析服务质量、产品质量和价格对客户满意度的影响。本研究采用定量方法。研究对象为所有受访者,包括在 Bluder Cokro 购买过 Bluder 面包的男女买家和顾客。本研究的样本数量为 165 名受访者。抽样技术可分为非概率抽样和目的性抽样技术。本研究使用的数据来源是原始数据。使用的数据收集技术是分发调查问卷。问卷采用李克特量表格式。本研究使用的数据分析技术是描述性分析和智能偏最小平方(PLS)结构方程模型(SEM)分析。结果显示,服务质量对顾客满意度有积极影响。产品质量对顾客满意度有积极影响。价格对顾客满意度有积极影响。 关键词顾客满意度、价格、产品质量、服务质量
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