Abd El-Rahman Mohammed Ali, M. Hammam, .. F. M. El-Shouny, S. M. AbdEl-Gawad
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引用次数: 0
Abstract
: The present study was designed to investigate the chemical composition of pomegranate, purslane and chicory seeds, studying the phenolic compounds content, antioxidant activity of seeds extracts of pomegranate , purslane and chicory, and studying the effects pomegranate, purslane and chicory seeds extracts as antimicrobial and insecticidal agents. The results obtained through this work can be summarized in the following points:
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