Effect of Cutting-Edge Geometry on the Machinability of 316L Austenitic Steel

M. Grabowski, Marcin Małek, Reza Teimouri, S. Skoczypiec
{"title":"Effect of Cutting-Edge Geometry on the Machinability of 316L Austenitic Steel","authors":"M. Grabowski, Marcin Małek, Reza Teimouri, S. Skoczypiec","doi":"10.12913/22998624/177031","DOIUrl":null,"url":null,"abstract":"The paper focuses on the problem of selecting the correct tool geometry in high-speed milling of 316L stainless steel. Carbide milling cutters with two configurations of helix angle (40/42 degrees for tool#1 and 35/38 degrees for tool#2) with different cutting edge radiuses r n (i.e. 4 µm, 6 µm, 8 µm, 10 µm and 12 µm) were prepared and their impact on cutting force and roughness were analyzed. The obtained results revealed that the small changes in cutting edge radius r n have a significant effect on both cutting forces and surface roughness.In this context, irrespective to the type of the tool, increasing the cutting edge radius results in further cutting force. However, increasing the cutting edge radius shows different behavior on roughness while using different tool helix angles. For the tool#1, it was found that the surface roughness increases by increasing the cutting edge radius from 6 μm to 12 μm; while in the samples machined by tool #2, increase in cutting edge radius results in reduction of rough - ness. It was also found that irrespective to the values of cutting edge radius, the cutting force while using tool #1 is slightly less than the tool#2. In addition, the induced milling surface roughness of the samples machined by tool#2 is significantly less than the tool#1 where the mean value of Ra was reduced from 2.55 µm to 0.35 µm.","PeriodicalId":517116,"journal":{"name":"Advances in Science and Technology Research Journal","volume":"89 3","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in Science and Technology Research Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.12913/22998624/177031","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

The paper focuses on the problem of selecting the correct tool geometry in high-speed milling of 316L stainless steel. Carbide milling cutters with two configurations of helix angle (40/42 degrees for tool#1 and 35/38 degrees for tool#2) with different cutting edge radiuses r n (i.e. 4 µm, 6 µm, 8 µm, 10 µm and 12 µm) were prepared and their impact on cutting force and roughness were analyzed. The obtained results revealed that the small changes in cutting edge radius r n have a significant effect on both cutting forces and surface roughness.In this context, irrespective to the type of the tool, increasing the cutting edge radius results in further cutting force. However, increasing the cutting edge radius shows different behavior on roughness while using different tool helix angles. For the tool#1, it was found that the surface roughness increases by increasing the cutting edge radius from 6 μm to 12 μm; while in the samples machined by tool #2, increase in cutting edge radius results in reduction of rough - ness. It was also found that irrespective to the values of cutting edge radius, the cutting force while using tool #1 is slightly less than the tool#2. In addition, the induced milling surface roughness of the samples machined by tool#2 is significantly less than the tool#1 where the mean value of Ra was reduced from 2.55 µm to 0.35 µm.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
切削刃几何形状对 316L 奥氏体钢加工性的影响
本文重点讨论了在高速铣削 316L 不锈钢时选择正确刀具几何形状的问题。制备了两种螺旋角配置(1 号刀具为 40/42 度,2 号刀具为 35/38 度)、不同切削刃半径 r n(即 4 µm、6 µm、8 µm、10 µm 和 12 µm)的硬质合金铣刀,并分析了它们对切削力和粗糙度的影响。结果显示,切削刃半径 r n 的微小变化都会对切削力和表面粗糙度产生显著影响。然而,在使用不同的刀具螺旋角时,增加切削刃半径对粗糙度的影响也不同。对于 1 号刀具,研究发现,当切削刃半径从 6 μm 增加到 12 μm 时,表面粗糙度会增加;而在使用 2 号刀具加工的样品中,切削刃半径的增加会导致粗糙度降低。研究还发现,无论切削刃半径的数值如何,使用 1 号刀具时的切削力都略小于 2 号刀具。此外,使用 2 号刀具加工的样品的诱导铣削表面粗糙度明显低于 1 号刀具,Ra 的平均值从 2.55 µm 降至 0.35 µm。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
自引率
0.00%
发文量
0
期刊最新文献
Effect of the Electrode Extension on the Geometry of Parts Made of 316LSi Steel by Wire Arc Additive Manufacturing Method (WAAM) Adsorption Equilibrium Studies on the Example of Nitrate Removal Onto Char Produced from Waste Tires Testing of the Light Transmittance of Industrial Varnishes Open Source Intelligence Opportunities and Challenges: a Review Susceptibility to Stress Corrosion Cracking of Selected Amorphous Polymer Materials in a Sea-Water Environment
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1