Effect of Pyrolysis Temperature on the Production of Biochar and Biomethanol from Sugarcane Bagasse

Abstract

Biochar is recognized for its potential in mitigating climate change, especially through carbon sequestration and soil improvement. To this end, it is important to use all co-products from pyrolysis in a sustainable and economically viable way. In this study, the conversion of sugarcane bagasse at varying pyrolysis temperatures was investigated using ¹H NMR spectroscopy and Chenomx for liquid fraction analysis. The yield of biochar decreased significantly from 45.3 to 3.5% with a temperature increase of 300 to 1000 °C. The morphological analysis revealed that biochar produced at lower temperatures (300 °C and 400 °C) showed tubular and spongy structures, whereas at higher temperatures (600 °C and 800 °C), the structures morphed into holes and thinned further, ultimately degrading further at 1000 °C. All samples of biochar showed characteristics promising for soil improvement and carbon sequestration (O/C < 0.4). The analysis of liquid fractions revealed that biomethanol reached its highest concentration of 19.28 mM at 800 °C, which coincided with the highest production of acetic and lactic acids. Additionally, the highest concentration of acetone was observed at 600 °C. These findings highlight the importance of optimizing pyrolysis conditions for enhanced yields of biochar and platform compounds, as well as the potential of the NMR and Chenomx in bioenergy research.