Bioprospecting the roles of Trichoderma in alleviating plants’ drought tolerance: Principles, mechanisms of action, and prospects

IF 6.9 1区 生物学 Q1 MICROBIOLOGY Microbiological research Pub Date : 2024-02-28 DOI:10.1016/j.micres.2024.127665
Sulistya Ika Akbari , Dedat Prismantoro , Nandang Permadi , Nia Rossiana , Mia Miranti , Muhamad Shakirin Mispan , Zulqarnain Mohamed , Febri Doni
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Abstract

Drought-induced stress represents a significant challenge to agricultural production, exerting adverse effects on both plant growth and overall productivity. Therefore, the exploration of innovative long-term approaches for addressing drought stress within agriculture constitutes a crucial objective, given its vital role in enhancing food security. This article explores the potential use of Trichoderma, a well-known genus of plant growth-promoting fungi, to enhance plant tolerance to drought stress. Trichoderma species have shown remarkable potential for enhancing plant growth, inducing systemic resistance, and ameliorating the adverse impacts of drought stress on plants through the modulation of morphological, physiological, biochemical, and molecular characteristics. In conclusion, the exploitation of Trichoderma's potential as a sustainable solution to enhance plant drought tolerance is a promising avenue for addressing the challenges posed by the changing climate. The manifold advantages of Trichoderma in promoting plant growth and alleviating the effects of drought stress underscore their pivotal role in fostering sustainable agricultural practices and enhancing food security.

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对毛霉菌在减轻植物耐旱性方面作用的生物探索:原理、作用机制和前景
干旱引起的胁迫是农业生产面临的一个重大挑战,对植物生长和总体生产力都有不利影响。因此,鉴于农业在加强粮食安全方面的重要作用,探索创新的长期方法来应对农业干旱胁迫是一个至关重要的目标。该物种在促进植物生长、诱导系统抗性以及通过调节形态、生理、生化和分子特征来改善干旱胁迫对植物的不利影响方面表现出显著的潜力。总之,利用''的潜力作为提高植物耐旱性的可持续解决方案,是应对气候变化带来的挑战的一条大有可为的途径。在促进植物生长和减轻干旱胁迫影响方面的多重优势突出表明,它们在促进可持续农业实践和加强粮食安全方面具有举足轻重的作用。
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来源期刊
Microbiological research
Microbiological research 生物-微生物学
CiteScore
10.90
自引率
6.00%
发文量
249
审稿时长
29 days
期刊介绍: Microbiological Research is devoted to publishing reports on prokaryotic and eukaryotic microorganisms such as yeasts, fungi, bacteria, archaea, and protozoa. Research on interactions between pathogenic microorganisms and their environment or hosts are also covered.
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