“They start on the zero-alcohol and they wanna try the real thing”: Parents' views on zero-alcohol beverages and their use by adolescents

IF 2.6 3区 医学 Q2 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH Australian and New Zealand Journal of Public Health Pub Date : 2024-06-01 DOI:10.1016/j.anzjph.2023.100119
Nathan J. Harrison , Christina A. Norris , Ashlea Bartram , Michael Murphy , Simone Pettigrew , Ally O. Dell , Robin Room , Caroline Miller , Ian Olver , Marina Bowshall , Cassandra J.C. Wright , Rebecca Jenkinson , Jacqueline A. Bowden
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Abstract

Objective

Zero-alcohol beverages containing 0.0–0.5% alcohol by volume may offer public health benefits if individuals use them to substitute for alcohol-containing products, thereby reducing alcohol use. There are, however, concerns that zero-alcohol beverages may encourage adolescents’ earlier interest in alcohol and increase exposure to alcohol company branding. As this poses a challenge for parents, we studied parents’ views on zero-alcohol beverages and their provision to adolescents.

Methods

We interviewed n=38 parents of 12–17-year-olds and used reflexive thematic analysis to interpret interview data.

Results

Parents considered zero-alcohol beverages to be ‘adult beverages’ that potentially supported reduced adult drinking but were unnecessary for adolescents. Parents were concerned that adolescent zero-alcohol beverage use could normalise alcohol consumption and be a precursor to alcohol initiation. There was a potential conflict between moderate provision in ‘appropriate’ contexts, and potential benefits, which were each supported by some parents. Uncertainty on health qualities was also reported.

Conclusions

Parents reported conflicting and cautious views on zero-alcohol beverage provision to adolescents.

Implications for Public Health

As evidence on the impacts of zero-alcohol beverage availability develops, parent-targeted messages highlighting the potential risk of normalisation of alcohol use for young people could be developed, in conjunction with broader policy responses.

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"他们开始喝零酒,然后就想尝尝真酒":父母对零酒精饮料及其青少年使用情况的看法。
目的:如果人们用酒精含量为 0.0-0.5% 的零酒精饮料来替代含酒精的产品,从而减少酒精的使用,那么这种饮料可能会给公众健康带来好处。但也有人担心,零酒精饮料可能会促使青少年更早地对酒精产生兴趣,并增加对酒精公司品牌的接触。由于这给家长带来了挑战,我们研究了家长对零酒精饮料的看法以及向青少年提供零酒精饮料的情况:方法:我们对 38 名 12-17 岁青少年的家长进行了访谈,并使用反思性主题分析法对访谈数据进行了解读:结果:家长们认为零酒精饮料是 "成人饮料",可能有助于减少成人饮酒量,但对青少年来说没有必要。家长们担心青少年使用零酒精饮料会使饮酒正常化,并成为开始饮酒的前兆。在 "适当 "情况下适度提供与潜在益处之间可能存在冲突,而这两者都得到了一些家长的支持。此外,还报告了健康质量方面的不确定性:结论:家长对向青少年提供零酒精饮料的看法相互矛盾且持谨慎态度:随着有关零酒精饮料供应影响的证据的发展,可以制定针对家长的信息,强调青少年饮酒正常化的潜在风险,同时制定更广泛的政策应对措施。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Australian and New Zealand Journal of Public Health
Australian and New Zealand Journal of Public Health 医学-公共卫生、环境卫生与职业卫生
CiteScore
4.20
自引率
5.70%
发文量
121
审稿时长
6-12 weeks
期刊介绍: The Australian and New Zealand Journal of Public Health (ANZJPH) is concerned with public health issues. The research reported includes formal epidemiological inquiries into the correlates and causes of diseases and health-related behaviour, analyses of public policy affecting health and disease, and detailed studies of the cultures and social structures within which health and illness exist. The Journal is multidisciplinary and aims to publish methodologically sound research from any of the academic disciplines that constitute public health.
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