Escherichia coli research on Raman measurement mechanism and diagnostic model

Abstract

Escherichia coli (E. coli) is one of the most important pathogenic bacteria causing poultry diseases, characterized by a wide distribution range, rapid spread, and high mortality rate. Early diagnosis of E. coli in poultry feces provides the possibility for targeted treatment and rapid recovery of diseased poultry, and more importantly, prevents the rapid spread of pathogens among densely bred poultry. In order to implement rapid, low-cost, and high-frequency detection of E. coli, this study explored the feasibility of Raman spectroscopy. Firstly, theoretical configurations and density functional calculations of N-acetylmuramic acid and N-acetylglucosamine in the cell wall of E. coli were performed. Then, Raman measurement models for E. coli were established based on two feature extraction methods (Successive Projections Algorithm, Competitive Adaptive Reweighted Sampling) and four modeling methods (Random Forest Algorithm, Convolutional Neural Networks, Back Propagation Neural Networks, Radial Basis Function). Finally, a method based on the extraction of Raman spectral features using density functional theory was determined to optimize the existing models, and it was demonstrated that this feature variable extraction method improved the accuracy of all four measurement models to some extent. Ultimately, the optimal model, the improved SPA-RF, was obtained through comparative analysis, with an accuracy, precision, recall, specificity, FNR, FDR, and AUC of 98.38%, 98.61%, 99.83%, 88.08%, 0.81%, 11.82%, and 1, respectively. This study reports an early method for the early treatment of E. coli diseases and provides a molecular structure database for studying N-acetylmuramic acid and N-acetylglucosamine, as well as a basis for vibrational spectroscopy detection of E. coli diseases, promoting the application of Raman spectroscopy technology in the diagnosis of livestock diseases.