Predictors of Skeletal Muscle Index for Patients Treated With Hemodialysis

IF 3.4 3区 医学 Q2 NUTRITION & DIETETICS Journal of Renal Nutrition Pub Date : 2024-09-01 DOI:10.1053/j.jrn.2024.03.004
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Abstract

Objective

There is an increased risk of skeletal muscle mass (SMM) loss among patients with stage 5 chronic kidney disease treated with maintenance hemodialysis (MHD). The reduced SMM considerably influences the development of protein-energy wasting (PEW). Patients who develop PEW have higher hospitalization and mortality rates than those without PEW. This study determined if key variables could predict SMM Index (SMM adjusted for height) in patients receiving MHD.

Methods

We conducted a secondary analysis of cross-sectional data obtained from the Rutgers Nutrition and Kidney Database (n = 178). Data were used to calculate both SMM and SMM Index. Univariate and multiple linear regression models explored the relationship between SMM Index and the following variables: serum albumin, urea clearance normalized treatment ratio, normalized protein catabolic rate, serum creatinine, and urea reduction ratio (URR).

Results

Most participants were Black/African American (82.9%), male (59.1%), and obese (39%), with a mean age of 55.9 ± 11.9 years. The median Subjective Global Assessment score was 5, indicating a lower risk of malnutrition. Participants had a mean SMM of 26.4 kg and a median SMM Index of 8.9 kg/m2. Univariate regression modeling found URR to be a significant predictor of SMM Index, with increases in the percentage of URR predicting lower SMM Index values. The adjusted regression modeling found similar results, with increases in URR percentage predicting declines in SMM Index.

Conclusion

This study found that URR was a predictor of SMM Index in patients receiving MHD. Further research is required to explore these relationships and provide clinicians with a more extensive array of tools to recognize early signs of SMM loss to prevent the progression of PEW.

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血液透析患者骨骼肌指数的预测因素。
目的:在接受维持性血液透析(MHD)治疗的慢性肾脏病(CKD)5 期患者中,骨骼肌质量(SMM)减少的风险增加。骨骼肌质量减少在很大程度上影响了蛋白质能量消耗(PEW)的发生。发生蛋白能量消耗的患者的住院率和死亡率均高于未发生蛋白能量消耗的患者。本研究确定了一些关键变量能否预测接受 MHD 患者的 SMM 指数(根据身高调整的 SMM):我们对从罗格斯营养与肾脏数据库(n=178)获得的横截面数据进行了二次分析。数据用于计算SMM和SMM指数。单变量和多元线性回归模型探讨了 SMM 指数与以下变量之间的关系:血清白蛋白 (ALB)、Kt/V、归一化蛋白质分解代谢率 (nPCR)、血清肌酐 (SCr) 和尿素还原比 (URR):大多数参与者为黑人/非洲裔美国人(82.9%)、男性(59.1%)和肥胖者(39%),平均年龄为 55.9 ± 11.9 岁。SGA 评分中位数为 5 分,表明营养不良的风险较低。参与者的平均 SMM 为 26.4 千克,中位 SMM 指数为 8.9 千克/平方米。单变量回归模型发现,URR 是预测 SMM 指数的重要指标,URR 百分比的增加可预测较低的 SMM 指数值。调整回归模型也发现了类似的结果,URR 百分比的增加预示着 SMM 指数的下降:本研究发现,UTR 是接受 MHD 患者 SMM 指数的预测因子。我们需要进一步研究这些关系,并为临床医生提供更广泛的工具,以识别 SMM 损失的早期迹象,防止 PEW 的恶化。
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来源期刊
Journal of Renal Nutrition
Journal of Renal Nutrition 医学-泌尿学与肾脏学
CiteScore
5.70
自引率
12.50%
发文量
146
审稿时长
6.7 weeks
期刊介绍: The Journal of Renal Nutrition is devoted exclusively to renal nutrition science and renal dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Each issue contains a state-of-the-art review, original research, articles on the clinical management and education of patients, a current literature review, and nutritional analysis of food products that have clinical relevance.
期刊最新文献
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