DETECTION OF FOODBORNE BACTERIAL PATHOGENS USING BACTERIOPHAGE

Naresh Khanduri
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Abstract

Foodborne infections continue to pose a hazard to public health, necessitating the development of innovative technologies for their detection. Bacteriophages are great tools for bacterial detection due to their high target cell selectivity, intrinsic signal-amplifying capabilities, simple and affordable manufacturing. This overview outlines the ways in which bacteriophages have been used to accomplish and facilitate precise bacterial identification.
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利用噬菌体检测食源性细菌病原体
食源性感染继续对公众健康造成危害,因此有必要开发创新的检测技术。噬菌体具有靶细胞选择性高、内在信号放大能力强、制造简单且成本低廉等特点,是细菌检测的绝佳工具。本文概述了细菌噬菌体用于完成和促进精确细菌鉴定的方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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