{"title":"Bakery products with dietary supplements for a healthy diet","authors":"L. A. Avetisyan, O. P. Khrapko","doi":"10.47370/2072-0920-2023-19-4-13-19","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":516588,"journal":{"name":"New Technologies","volume":"49 2","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"New Technologies","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47370/2072-0920-2023-19-4-13-19","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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