Implementasi Pertanian Organik Pada Proses Budidaya Dan Penanganan Pascapanen Bunga Marigold Di UPT Pelatihan Pertanian Singosari

Oktavyan Dwi Irianto, Noor Rizkiyah, Muhammad Azriel Yahya, Nadhif Syathiril Anwar, Elvin Syah Huzaimi
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Abstract

The implementation of organic farming on marigold flowers at the Singosari Agricultural Training UPT starts from the initial phase of cultivating marigold flowers using organic products, namely Rice Mol, Banana Weevil Mol, PGPR, POC and others. The aim of this research is to determine the implementation of organic farming on marigold flowers at the Singosari Agricultural Training UPT and to determine the process of processing products from marigold flowers at the Singosari Agricultural Training UPT. The method used in this research is observation and interviews with related parties. The results of this research are the implementation of organic farming on Marigold flowers at the Singosari Agricultural Training UPT starting from the initial phase of Marigold flower cultivation using organic products, namely Rice Mol, Banana Weevil Mol, PGPR, POC and others. The processing of marigold flowers that has been carried out is that the flowers that have been harvested are processed in the form of washing, separating the flower heads, drying and packaging.
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在 Singosari 农业培训中心的万寿菊栽培和采后处理中实施有机耕作
在 Singosari 农业培训 UPT 实施万寿菊有机耕作始于使用有机产品(即 Rice Mol、Banana Weevil Mol、PGPR、POC 等)栽培万寿菊的初始阶段。本研究的目的是确定 Singosari 农业培训 UPT 在万寿菊花卉上实施有机耕作的情况,并确定 Singosari 农业培训 UPT 用万寿菊花卉加工产品的过程。本研究采用的方法是观察和采访相关人员。研究结果表明,在 Singosari 农业培训 UPT,从万寿菊花卉种植的初始阶段开始,使用有机产品(即 Rice Mol、Banana Weevil Mol、PGPR、POC 等)对万寿菊花卉实施有机耕作。万寿菊花的加工过程是对采收的花朵进行清洗、分离花头、干燥和包装。
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