Effects of Slope Position on Soil Physicochemical Properties of Cultivated Land Use Type in Danka Watershed of Dinsho District, Bale Highland, Oromia, Southeast Ethiopia

Abstract

Quantify and understand soil nutrient loss under different undulating topography farming bases for site-specific management and targeted fertilizer application rates. The study aimed to assess the effect of slope positions on soil physicochemical properties at the Danka watershed of Dinsho District Bale Highland, Southeastern Ethiopia. Consequent to the reconnaissance survey, soil samples were taken from the cultivated land use type in three replications at three different soil depths (0-0, 20-40, and 40-60 cm) and three slope positions (upper, middle, and lower), analyzed follow standard laboratory procedure and further analyzed using R software 4.1.1 version. The results showed soil physicochemical properties were significantly (P ≤ 0.05) influenced by the interaction between slope positions and soil depth. The results of soil physical properties varied from 1.29 -1.73 g cm-3, 2.47 – 2.74 g cm-3, 47.80 - 36.75%, 10.78 – 15.11%, 12.76 – 18.16%, and 4.06 – 8.16% bulk density, particle density, total porosity, FC, PWP, and AWHC, respectively. Selected soil chemical properties varied from 5.91 - 6.45, 0.64 - 3.20%, 0.04 - 0.25%, 1.14 - 5.60 gm/kg, and 10.24 - 37.24 cmol (+)/kg) soil pH, organic matter, total nitrogen, available phosphorus, and CEC, respectively. The values of exchangeable bases were concentration increased from the upper slope position toward the lower slope position and with increased soil depth. Soil micronutrients were increased with increased slope and decreased with increased soil depth. The lowest slope position had relatively better soil nutrient contents than other slope positions. It is advised that integrated soil fertility management, biophysical soil and water conservation, and slope-based, site-specific fertilizer rating for advance agricultural precision and ensure food security.