Mediterranean Diet and Mental Health in Children and Adolescents: A Systematic Review.

IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS Nutrition reviews Pub Date : 2024-05-17 DOI:10.1093/nutrit/nuae053
Patricia Camprodon-Boadas, Aitana Gil-Dominguez, Elena De la Serna, Gisela Sugranyes, Iolanda Lázaro, Immaculada Baeza
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Abstract

Context: Childhood and adolescence are periods of critical importance in the development of mental health disorders. The Mediterranean diet (MD) has been linked to multiple positive health outcomes, including reduced incidence of mental health disorders and fewer psychiatric symptoms.

Objective: This study aimed to investigate the association between adherence to an MD and mental health outcomes in children and adolescents.

Methods: A systematic literature review was conducted of original research that explored the relationship between psychiatric symptoms or disorders and adherence to an MD. The literature search was conducted on PubMed, Scopus, Web of Science, MEDES, Dialnet, and Latindex from inception to November 2022, and the Newcastle-Ottawa Scale was used to evaluate the quality of studies.

Results: A total of 13 studies (6 cross-sectional, 4 case-control, 2 randomized clinical trials, and 1 longitudinal cohort) out of 450 met the inclusion criteria. A total of 3058 children or adolescents with a mean age range from 8.6 to 16.2 years were included. Among the reviewed studies, 5 (71.42%) of those looking at attention-deficit/hyperactivity disorder, 4 (80%) examining depression, and 2 (50%) assessing anxiety found a significant protective association. Seven articles (53.84%) were found to be of high quality and 6 (46.15%) of moderate quality.

Conclusion: Adherence to an MD could be a protective factor for mental health in child and adolescent populations. This suggests that promoting an MD could help prevent the onset of clinical psychiatric symptoms, reduce symptom severity, and improve prognosis in young patients.

Systematic review registration: PROSPERO registration no. CRD42021276316.

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地中海饮食与儿童和青少年的心理健康:系统回顾。
背景:儿童和青少年时期是心理健康疾病发展的关键时期。地中海饮食(Mediterranean diet,MD)与多种积极的健康结果有关,包括降低精神疾病的发病率和减少精神症状:本研究旨在调查坚持地中海饮食与儿童和青少年心理健康结果之间的关系:我们对探讨精神症状或精神障碍与坚持医学治疗之间关系的原始研究进行了系统的文献综述。从开始到 2022 年 11 月,在 PubMed、Scopus、Web of Science、MEDES、Dialnet 和 Latindex 上进行了文献检索,并使用纽卡斯尔-渥太华量表评估研究质量:在 450 项研究中,共有 13 项研究(6 项横断面研究、4 项病例对照研究、2 项随机临床试验和 1 项纵向队列研究)符合纳入标准。共纳入了 3058 名儿童或青少年,他们的平均年龄在 8.6 岁至 16.2 岁之间。在所审查的研究中,有 5 篇(71.42%)研究了注意力缺陷/多动症,4 篇(80%)研究了抑郁症,2 篇(50%)评估了焦虑症,这些研究发现了显著的保护性关联。7篇文章(53.84%)的研究质量较高,6篇文章(46.15%)的研究质量中等:结论:在儿童和青少年群体中,坚持医学诊断可能是心理健康的保护因素。这表明,推广MD有助于预防临床精神症状的出现、减轻症状的严重程度并改善年轻患者的预后:系统综述注册:PROSPERO 注册号CRD42021276316。
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来源期刊
Nutrition reviews
Nutrition reviews 医学-营养学
CiteScore
12.20
自引率
1.60%
发文量
121
审稿时长
6-12 weeks
期刊介绍: Nutrition Reviews is a highly cited, monthly, international, peer-reviewed journal that specializes in the publication of authoritative and critical literature reviews on current and emerging topics in nutrition science, food science, clinical nutrition, and nutrition policy. Readers of Nutrition Reviews include nutrition scientists, biomedical researchers, clinical and dietetic practitioners, and advanced students of nutrition.
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