Recent progress in polyvinyl alcohol (PVA)/nanocellulose composite films for packaging applications: A comprehensive review of the impact on physico-mechanical properties

Marjun Cabusas Alvarado
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Abstract

As society advances, the demand for innovative and sustainable food processing techniques and materials has grown significantly. The food industry, especially the food packaging sector, faces the challenge of developing cost-effective and sustainable packaging materials to meet consumers' increasing demands. One promising solution for this is the use of biodegradable polymers such as polyvinyl alcohol (PVA), but standalone PVA cannot meet the required properties of packaging materials. The use of nanocellulose (NC) as fillers has been intensively studied recently. This review article provides a comprehensive overview of existing studies focusing on the preparation of PVA/NC composite films for packaging applications. The effects of NC loading on the physico-mechanical properties of these films, including tensile strength, elongation, water absorption/swelling behavior, barrier properties, and optical properties, have been thoroughly examined. Overall, the general findings suggest that the reinforcement of NC in the PVA polymer matrix leads to improvements in the films' properties. Specifically, the addition of NC enhances tensile strength, reduces O2, CO2, and water vapor transmission rates, and decreases the films' propensity to absorb moisture or swell under wet conditions. However, it is important to note that the presence of NC compromises the optical properties of the films by reducing transparency, and the NC content beyond threshold level reduces the feasibility of the composite film. By synthesizing these findings, this review underscores the potential of PVA/NC composite films as promising materials for packaging applications. Moving forward, further research efforts are warranted to optimize the formulation and processing of these composite films to strike a balance between mechanical strength and optical clarity, thus advancing their practical utility in the packaging industry.

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包装用聚乙烯醇(PVA)/纳米纤维素复合薄膜的最新进展:全面回顾对物理机械性能的影响
随着社会的进步,对创新和可持续食品加工技术和材料的需求大幅增长。食品工业,尤其是食品包装行业,面临着开发具有成本效益和可持续发展的包装材料的挑战,以满足消费者日益增长的需求。一个很有前景的解决方案是使用聚乙烯醇(PVA)等可生物降解聚合物,但独立的 PVA 无法满足包装材料所需的性能。最近,人们对使用纳米纤维素(NC)作为填料进行了深入研究。这篇综述文章全面概述了现有的研究,重点是制备用于包装应用的 PVA/NC 复合薄膜。文章深入研究了 NC 负载对这些薄膜物理机械性能的影响,包括拉伸强度、伸长率、吸水/膨胀行为、阻隔性能和光学性能。总体而言,研究结果表明,在 PVA 聚合物基体中添加 NC 可以改善薄膜的性能。具体来说,添加 NC 可以增强拉伸强度,降低氧气、二氧化碳和水蒸气的透过率,并降低薄膜在潮湿条件下的吸湿或膨胀倾向。不过,值得注意的是,NC 的存在会降低薄膜的透明度,从而影响其光学性能,而且 NC 含量超过临界值会降低复合薄膜的可行性。通过综合这些发现,本综述强调了 PVA/NC 复合薄膜作为包装应用材料的潜力。展望未来,我们有必要进一步开展研究工作,优化这些复合薄膜的配方和加工工艺,在机械强度和光学透明度之间取得平衡,从而提高它们在包装行业的实用性。
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