Harnessing Brassinosteroids for Heat Resilience in Wheat: A Comprehensive Review

Adil Rahim Margay, Suhail Ashraf, Nusrat Fatimah, Saliah Gul Jabeen, Mansoor Showkat, Krishna Nayana R U, Aadil Gani, Sampatirao Dilip, Sudhakar reddy Basu, Boddu Aruna
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Abstract

This comprehensive review focused on understanding the critical interplay between Brassinosteroids (BRs), a class of plant hormones, and the high-temperature stress response in wheat (Triticum aestivum) in the context of climate change. In 2022-23, heat stress caused by a spike in temperatures in mid-March 2022 reduced India's wheat crop yields by 10-15%. This lowered the country's forecasted wheat production from 110 million metric tons (MMT) to 99 MMT for the 2022/23 market year (April-March) (USDA, 2023). The adverse effects of climate change and abiotic stresses on agriculture and crop productivity are well-established, with rising temperatures identified as a significant factor in the decline of plant growth and yield. In light of this, this review aims to delve into the intricate relationship between BRs and wheat's response to high-temperature stress. Given that global mean surface temperatures have already increased and are projected to continue rising throughout the 21st century, it is imperative to explore innovative strategies to mitigate the detrimental impacts on crop productivity. To this end, the study seeks to enhance our understanding of how BRs influence the growth and yield of wheat when exposed to high-temperature stress conditions. The overarching goal is to develop effective strategies that can bolster the resilience and productivity of wheat, which is a cornerstone staple crop worldwide, facing the escalating challenge of climate change. This review builds on the existing body of knowledge, synthesizing current research findings and shedding light on the potential of BRs as a key player in ameliorating the consequences of climate change in agriculture.
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利用芸苔素类固醇提高小麦的抗热性:全面综述
这篇综合综述的重点是了解在气候变化背景下,芸苔素类固醇(BRs)这类植物激素与小麦(Triticum aestivum)高温胁迫反应之间的重要相互作用。2022-23 年,2022 年 3 月中旬气温骤升造成的热胁迫使印度小麦作物减产 10-15%。这使得印度 2022/23 市场年度(4 月至 3 月)的小麦产量预测从 1.1 亿吨降至 9,900 万吨(美国农业部,2023 年)。气候变化和非生物胁迫对农业和作物生产力的不利影响已得到公认,气温升高被认为是植物生长和产量下降的一个重要因素。有鉴于此,本综述旨在深入研究 BRs 与小麦应对高温胁迫之间错综复杂的关系。鉴于全球平均地表温度已经升高,预计在整个 21 世纪还将继续升高,因此必须探索创新战略,以减轻对作物生产力的不利影响。为此,本研究试图加深我们对 BRs 在高温胁迫条件下如何影响小麦生长和产量的理解。小麦是世界范围内的基石主粮作物,面对不断升级的气候变化挑战,我们的总体目标是制定有效的策略,提高小麦的抗逆性和生产力。本综述以现有知识为基础,综合了当前的研究成果,揭示了 BRs 作为改善农业气候变化后果的关键角色的潜力。
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