Reaksi Daya Tahan Kardiovaskular Atlet Terhadap Efek Intake Kafein

Arimbi Arimbi
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Abstract

This research aims to provide information on the use of natural food ingredients, namely caffeine in coffee as a supplement to support athlete performance which is much better and safer for the body than the use of chemical drugs as long as it is not used as a doping method, so in this research we will look at the effect of giving coffee caffeine. before exercise on the athlete's VO2max ability. In the body, one of the effects caused by caffeine is to accelerate vasodilation of blood vessels, thereby allowing blood circulation throughout the body to be more optimal. The research method used was pre-experiment involving 25 respondents. From this research, the average value of athletes' VO2max ability before caffeine intervention was 41.02 ml/kg/min, while the average athlete's VO2max ability after caffeine intervention was 44.85 ml/kg/min. So it can be concluded that there was an increase in the average value of the athlete's VO2max ability after the caffeine intervention or in other words the administration of caffeine had an effect on the athlete's VO2max ability.
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运动员心血管耐力对摄入咖啡因影响的反应
本研究旨在提供有关使用天然食品成分(即咖啡中的咖啡因)作为支持运动员表现的补充剂的信息,只要不作为兴奋剂使用,这种补充剂比使用化学药物对身体更好、更安全,因此在本研究中,我们将研究在运动前饮用咖啡中的咖啡因对运动员最大氧饱和度能力的影响。在人体内,咖啡因的作用之一是加速血管扩张,从而使全身的血液循环更加顺畅。采用的研究方法是预实验,有 25 名受访者参与。研究结果显示,咖啡因干预前运动员的最大氧活量能力平均值为 41.02 毫升/千克/分钟,而咖啡因干预后运动员的最大氧活量能力平均值为 44.85 毫升/千克/分钟。因此,可以得出结论,在咖啡因干预后,运动员的 VO2max 能力平均值有所提高,换句话说,服用咖啡因对运动员的 VO2max 能力产生了影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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