{"title":"Hydration and deliquescence behavior of calcium chloride hydrates","authors":"Shaoheng Wang, Amelie Stahlbuhk, Michael Steiger","doi":"10.1016/j.fluid.2024.114171","DOIUrl":null,"url":null,"abstract":"<div><p>The phase transitions of calcium chloride between various hydrates and solid–liquid phase transitions are common in many natural and industrial processes. Recent studies have revealed some discrepancies in investigating the hydration and deliquescence of calcium chloride using different methods. In this study, water vapor sorption analysis and Raman measurements on CaCl<sub>2</sub>·2H<sub>2</sub>O and CaCl<sub>2</sub>·6H<sub>2</sub>O and their dehydration products were conducted. The results indicate two possible hydration sequences from lower hydrates to deliquescence at 298.15 K: (1) Hydration of the monohydrate to the dihydrate, followed by the formation of β-CaCl<sub>2</sub>·4H<sub>2</sub>O, ending with its deliquescence at 18.5 % RH; (2) Hydration of the monohydrate to the dihydrate, followed by the formation of α-CaCl<sub>2</sub>·4H<sub>2</sub>O and of the hexahydrate, ending with its deliquescence at 29 % RH. It was observed that the transition from pure dihydrate to β-CaCl<sub>2</sub>·4H<sub>2</sub>O occurs spontaneously, instead of hydration to the thermodynamically stable α-CaCl<sub>2</sub>·4H<sub>2</sub>O. The latter phase is only formed in the presence of crystal seeds of α-CaCl<sub>2</sub>·4H<sub>2</sub>O that remained after dehydration. Additionally, direct deliquescence of β-CaCl<sub>2</sub>·4H<sub>2</sub>O and thus absence of hydration to hexahydrate at 298.15 K is reported for the first time, which could be explained by the more similar lattice structure of CaCl<sub>2</sub>·2H<sub>2</sub>O (orthorhombic) and β-CaCl<sub>2</sub>·4H<sub>2</sub>O (monoclinic) than α-CaCl<sub>2</sub>·4H<sub>2</sub>O (triclinic). Apart from that, an explanation for the observed transformation sequence is proposed, considering the impact of the enhanced solubility of β-CaCl<sub>2</sub>·4H<sub>2</sub>O compared to the α-CaCl<sub>2</sub>·4H<sub>2</sub>O. The resulting water to salt ratio below six may contribute to the absence of CaCl<sub>2</sub>·6H<sub>2</sub>O formation. A Raman spectrum of CaCl<sub>2</sub>·H<sub>2</sub>O not reported previously is also provided.</p></div>","PeriodicalId":12170,"journal":{"name":"Fluid Phase Equilibria","volume":"585 ","pages":"Article 114171"},"PeriodicalIF":2.8000,"publicationDate":"2024-07-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S037838122400147X/pdfft?md5=66e44d2e4b4a0ca219c35d7358a958d4&pid=1-s2.0-S037838122400147X-main.pdf","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Fluid Phase Equilibria","FirstCategoryId":"5","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S037838122400147X","RegionNum":3,"RegionCategory":"工程技术","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"CHEMISTRY, PHYSICAL","Score":null,"Total":0}
引用次数: 0
Abstract
The phase transitions of calcium chloride between various hydrates and solid–liquid phase transitions are common in many natural and industrial processes. Recent studies have revealed some discrepancies in investigating the hydration and deliquescence of calcium chloride using different methods. In this study, water vapor sorption analysis and Raman measurements on CaCl2·2H2O and CaCl2·6H2O and their dehydration products were conducted. The results indicate two possible hydration sequences from lower hydrates to deliquescence at 298.15 K: (1) Hydration of the monohydrate to the dihydrate, followed by the formation of β-CaCl2·4H2O, ending with its deliquescence at 18.5 % RH; (2) Hydration of the monohydrate to the dihydrate, followed by the formation of α-CaCl2·4H2O and of the hexahydrate, ending with its deliquescence at 29 % RH. It was observed that the transition from pure dihydrate to β-CaCl2·4H2O occurs spontaneously, instead of hydration to the thermodynamically stable α-CaCl2·4H2O. The latter phase is only formed in the presence of crystal seeds of α-CaCl2·4H2O that remained after dehydration. Additionally, direct deliquescence of β-CaCl2·4H2O and thus absence of hydration to hexahydrate at 298.15 K is reported for the first time, which could be explained by the more similar lattice structure of CaCl2·2H2O (orthorhombic) and β-CaCl2·4H2O (monoclinic) than α-CaCl2·4H2O (triclinic). Apart from that, an explanation for the observed transformation sequence is proposed, considering the impact of the enhanced solubility of β-CaCl2·4H2O compared to the α-CaCl2·4H2O. The resulting water to salt ratio below six may contribute to the absence of CaCl2·6H2O formation. A Raman spectrum of CaCl2·H2O not reported previously is also provided.
期刊介绍:
Fluid Phase Equilibria publishes high-quality papers dealing with experimental, theoretical, and applied research related to equilibrium and transport properties of fluids, solids, and interfaces. Subjects of interest include physical/phase and chemical equilibria; equilibrium and nonequilibrium thermophysical properties; fundamental thermodynamic relations; and stability. The systems central to the journal include pure substances and mixtures of organic and inorganic materials, including polymers, biochemicals, and surfactants with sufficient characterization of composition and purity for the results to be reproduced. Alloys are of interest only when thermodynamic studies are included, purely material studies will not be considered. In all cases, authors are expected to provide physical or chemical interpretations of the results.
Experimental research can include measurements under all conditions of temperature, pressure, and composition, including critical and supercritical. Measurements are to be associated with systems and conditions of fundamental or applied interest, and may not be only a collection of routine data, such as physical property or solubility measurements at limited pressures and temperatures close to ambient, or surfactant studies focussed strictly on micellisation or micelle structure. Papers reporting common data must be accompanied by new physical insights and/or contemporary or new theory or techniques.