Leaf functional trait evolution and its putative climatic drivers in African Coffea species.

IF 3.6 2区 生物学 Q1 PLANT SCIENCES Annals of botany Pub Date : 2024-10-30 DOI:10.1093/aob/mcae111
Aiden Hendrickx, Yves Hatangi, Olivier Honnay, Steven B Janssens, Piet Stoffelen, Filip Vandelook, Jonas Depecker
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Abstract

Background and aims: Leaf traits are known to be strong predictors of plant performance and can be expected to (co)vary along environmental gradients. We investigated the variation, integration, environmental relationships and evolutionary history of leaf functional traits in the genus Coffea, typically a rainforest understorey shrub, across Africa. A better understanding of the adaptive processes involved in leaf trait evolution can inform the use and conservation of coffee genetic resources in a changing climate.

Methods: We used phylogenetic comparative methods to investigate the evolution of six leaf traits measured from herbarium specimens of 58 African Coffea species. We added environmental data and data on maximum plant height for each species to test trait-environment correlations in various (sub)clades, and we compared continuous trait evolution models to identify variables driving trait diversification.

Key results: Substantial leaf trait variation was detected across the genus Coffea in Africa, which was mostly interspecific. Of these traits, stomatal size and stomatal density exhibited a clear trade-off. We observed low densities of large stomata in early-branching lineages and higher densities of smaller stomata in more recent taxa, which we hypothesize to be related to declining CO2 levels since the mid-Miocene. Brownian motion evolution was rejected in favor of white noise or Ornstein-Uhlenbeck models for all traits, implying these traits are adaptively significant rather than driven by pure drift. The evolution of leaf area was likely driven by precipitation, with smaller leaves in drier climates across the genus.

Conclusions: Generally, Coffea leaf traits appear to be evolutionarily labile and governed by stabilizing selection, though evolutionary patterns and correlations differ depending on the traits and clades considered. Our study highlights the importance of a phylogenetic perspective when studying trait relationships across related taxa, as well as the consideration of various taxonomic ranges.

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非洲咖啡树种的叶片功能性状进化及其推定的气候驱动因素。
背景和目的:众所周知,叶片性状是植物表现的有力预测因子,并且会随着环境梯度而(共同)变化。我们调查了非洲咖啡属(Coffea L.,典型的热带雨林林下灌木)叶片功能特征的变化、整合、环境关系和进化历史。更好地了解叶片性状进化的适应过程可为在不断变化的气候条件下利用和保护咖啡遗传资源提供信息:方法:我们采用系统发育比较方法研究了从标本馆标本中测量的 58 种非洲咖啡豆的六种叶片性状的进化过程。我们为每个物种添加了环境数据和最大株高数据,以检验不同(亚)支系中性状与环境的相关性,并比较了连续性状进化模型,以确定驱动性状多样化的变量:在非洲鹅掌楸属植物中发现了大量叶片性状变异,这些变异主要发生在种间。在这些性状中,气孔大小和气孔密度表现出明显的权衡。我们观察到,在早期分支类群中,大气孔的密度较低,而在较新的类群中,小气孔的密度较高,我们假设这与中新世中期以来二氧化碳水平下降有关。所有性状的布朗运动进化都被否定,而采用了白噪声或奥恩斯坦-乌伦贝克模型,这意味着这些性状具有重要的适应性,而不是由纯粹的漂移驱动的。叶面积的进化可能是由降水驱动的,在整个鹅掌楸属中,气候较干燥地区的叶片较小:一般来说,鹅掌楸叶片的性状在进化上似乎是易变的,并受稳定选择的影响,但进化模式和相关性因所考虑的性状和支系而异。我们的研究强调了在研究相关类群的性状关系时从系统发生学的角度以及考虑不同分类范围的重要性。
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来源期刊
Annals of botany
Annals of botany 生物-植物科学
CiteScore
7.90
自引率
4.80%
发文量
138
审稿时长
3 months
期刊介绍: Annals of Botany is an international plant science journal publishing novel and rigorous research in all areas of plant science. It is published monthly in both electronic and printed forms with at least two extra issues each year that focus on a particular theme in plant biology. The Journal is managed by the Annals of Botany Company, a not-for-profit educational charity established to promote plant science worldwide. The Journal publishes original research papers, invited and submitted review articles, ''Research in Context'' expanding on original work, ''Botanical Briefings'' as short overviews of important topics, and ''Viewpoints'' giving opinions. All papers in each issue are summarized briefly in Content Snapshots , there are topical news items in the Plant Cuttings section and Book Reviews . A rigorous review process ensures that readers are exposed to genuine and novel advances across a wide spectrum of botanical knowledge. All papers aim to advance knowledge and make a difference to our understanding of plant science.
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