Analyzing the intersection between food security and poverty status among households

Kola Samuel, Gomina, Kola Samuel Gomina, Oshuwa Emily Gomina, Linda Egbubine, Chinonyerem Anyanaso, Adebusuyi Samuel Ilesanmi, Gift Maureen, Obunukwu
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Abstract

Food security and poverty among households are intricately linked, each influencing the other in multifaceted ways. Food security, characterized by sufficient, safe, and nutritious food availability, access, utilization, and stability, is fundamental for overall well-being and a human right. In households experiencing food insecurity, chronic hunger and malnutrition are prevalent, impairing productivity and health, perpetuating a cycle of poverty. Conversely, poverty limits households' ability to access diverse, nutritious diets and essential agricultural resources, exacerbated by inadequate infrastructure. This vulnerability to economic shocks and food price fluctuations deepens food insecurity and poverty. Addressing food security is critical for poverty alleviation, as adequate nutrition supports health, productivity, and economic stability. This study aims to project food security and poverty levels among households, proposing measures to mitigate and eliminate these challenges. By examining current statuses and identifying contributing factors, the research seeks to inform targeted interventions enhancing food security and reducing poverty. Methodologies include secondary data analysis from the Central Bank of Nigeria's publications and other authoritative sources, ensuring robust findings to guide policy and practice. The findings confirm significant relationships between poverty, unemployment, and agricultural output in Nigeria, underscoring the interconnected socio-economic dynamics shaping sustainable development. These insights prompt recommendations for governments in the United States and Africa to invest in sustainable agriculture, strengthen social safety nets, promote economic inclusivity, and foster international cooperation to enhance food security and alleviate poverty globally.
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分析家庭粮食安全与贫困状况之间的交叉关系
粮食安全与家庭贫困之间存在着错综复杂的联系,各自以多方面的方式影响着对方。粮食安全的特点是充足、安全和有营养的粮食供应、获取、利用和稳定,是整体福祉的根本,也是一项人权。在粮食无保障的家庭中,长期饥饿和营养不良现象普遍存在,损害了生产力和健康,使贫困循环往复。反之,贫困限制了家庭获取多样化营养饮食和基本农业资源的能力,而基础设施的不足又加剧了这一问题。这种对经济冲击和粮食价格波动的脆弱性加深了粮食不安全和贫困。解决粮食安全问题对减贫至关重要,因为充足的营养有助于健康、生产力和经济稳定。本研究旨在预测家庭的粮食安全和贫困水平,提出缓解和消除这些挑战的措施。通过检查现状和确定诱因,研究旨在为有针对性的干预措施提供信息,以加强粮食安全和减少贫困。研究方法包括对尼日利亚中央银行出版物和其他权威来源的二手数据进行分析,以确保得出可靠的研究结果,为政策和实践提供指导。研究结果证实了尼日利亚贫困、失业和农业产出之间的重要关系,强调了影响可持续发展的相互关联的社会经济动态。这些见解促使美国和非洲各国政府提出建议,投资于可持续农业,加强社会安全网,促进经济包容性,促进国际合作,以加强全球粮食安全并减轻贫困。
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