LC-MS analysis of chiral amino acids in human urine reveals D-amino acids as potential biomarkers for colorectal cancer

IF 2.8 3区 医学 Q2 BIOCHEMICAL RESEARCH METHODS Journal of Chromatography B Pub Date : 2024-08-05 DOI:10.1016/j.jchromb.2024.124270
Wenchan Deng , Chundan Ye , Wei Wang , Rongrong Huang , Cheng Guo , Yuanjiang Pan , Cuirong Sun
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Abstract

Colorectal cancer (CRC) is a common malignant tumor in the gastrointestinal tract. Changes in amino acid metabolites have been implicated in tumorigenesis and disease progression. Biomarkers on the basis of chiral amino acids, especially D-amino acids, have not been established for early diagnosis of CRC. Quantification of chiral amino acids, especially very low concentrations of endogenous D-amino acids, is technically challenging. We report here the quantification of L- and D-amino acids in urine samples collected from 115 CRC patients and 155 healthy volunteers, using an improved method. The method of chiral labeling, liquid chromatography, and tandem mass spectrometry enabled separation and detection of 28 amino acids (14 L-amino acids, 13 D-amino acids and Gly). Orthogonal partial least squares discriminant analysis identified 14 targeted variables among these chiral amino acids that distinguished the CRC from the healthy controls. Binary logistic regression analysis revealed that D-α-aminobutyric acid (D-AABA), L-alanine (L-Ala), D-alanine (D-Ala), D-glutamine (D-Gln) and D-serine (D-Ser) could be potential biomarkers for CRC. A receiver operating characteristic curve analysis of combined multi-variables contributed to an area under the curve (AUC) of 0.995 with 98.3 % sensitivity and 96.8 % specificity. A model constructed with D-AABA, D-Ala, D-Gln, and D-Ser achieved an AUC of 0.988, indicating important contributions of D-amino acids to the association with CRC. Further analysis also demonstrated that the metabolic aberration was associated with age and the development of CRC, D-methionine (D-Met) was decreased in CRC patients with age over 50, and D/L-Gln in patients at stage IV was higher than patients at stage I. This study provides the signature of D-amino acids in urine samples and offers a promising strategy for developing non-invasive diagnosis of CRC.

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对人体尿液中手性氨基酸的液相色谱-质谱联用分析揭示了作为结直肠癌潜在生物标记物的 D-氨基酸。
结肠直肠癌(CRC)是胃肠道常见的恶性肿瘤。氨基酸代谢物的变化与肿瘤发生和疾病进展有关。目前尚未建立基于手性氨基酸(尤其是 D-氨基酸)的生物标志物,用于早期诊断 CRC。手性氨基酸的定量,尤其是极低浓度的内源性 D-氨基酸的定量,在技术上具有挑战性。我们在此报告采用一种改进的方法对 115 名 CRC 患者和 155 名健康志愿者尿样中的 L- 和 D- 氨基酸进行了定量。采用手性标记、液相色谱和串联质谱的方法分离并检测了 28 种氨基酸(14 种 L-氨基酸、13 种 D-氨基酸和甘氨酸)。正交偏最小二乘法判别分析在这些手性氨基酸中确定了 14 个目标变量,以区分 CRC 和健康对照组。二元逻辑回归分析表明,D-α-氨基丁酸(D-AABA)、L-丙氨酸(L-Ala)、D-丙氨酸(D-Ala)、D-谷氨酰胺(D-Gln)和D-丝氨酸(D-Ser)可能是 CRC 的潜在生物标记物。通过对多变量组合的接收者操作特征曲线分析,曲线下面积(AUC)为 0.995,灵敏度为 98.3%,特异度为 96.8%。用 D-AABA、D-Ala、D-谷氨酰和 D-Ser 构建的模型的 AUC 为 0.988,表明 D- 氨基酸对 CRC 的关联有重要作用。进一步的分析还表明,代谢畸变与年龄和 CRC 的发展有关,50 岁以上的 CRC 患者 D-蛋氨酸(D-Met)减少,IV 期患者的 D/L-Gln 高于 I 期患者。这项研究提供了尿液样本中 D- 氨基酸的特征,为开发 CRC 的无创诊断提供了一种有前途的策略。
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来源期刊
Journal of Chromatography B
Journal of Chromatography B 医学-分析化学
CiteScore
5.60
自引率
3.30%
发文量
306
审稿时长
44 days
期刊介绍: The Journal of Chromatography B publishes papers on developments in separation science relevant to biology and biomedical research including both fundamental advances and applications. Analytical techniques which may be considered include the various facets of chromatography, electrophoresis and related methods, affinity and immunoaffinity-based methodologies, hyphenated and other multi-dimensional techniques, and microanalytical approaches. The journal also considers articles reporting developments in sample preparation, detection techniques including mass spectrometry, and data handling and analysis. Developments related to preparative separations for the isolation and purification of components of biological systems may be published, including chromatographic and electrophoretic methods, affinity separations, field flow fractionation and other preparative approaches. Applications to the analysis of biological systems and samples will be considered when the analytical science contains a significant element of novelty, e.g. a new approach to the separation of a compound, novel combination of analytical techniques, or significantly improved analytical performance.
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