Effect of anion α-functionalization on the water affinity of thermo-responsive phosphonium acetate-derived ionic liquids

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Abstract

This study presents a facile method for assessing the effect of anion functional group substitution on the water affinity of phosphonium-acetate ionic liquids. By combining the same cation with three different α-substituted carboxylate anions, the effect of anion functional group substitution on the IL miscibility with water and hygroscopicity was experimentally evaluated and rationalized using COSMO-RS sigma profile analysis. Lower critical solution temperature (LCST) phase separation experiments and water vapor partial pressure measurements revealed that there is a stark α-substitution dependency on the affinity of water for acetate [AcO], pivalate [PivO], and trifluoroacetate [TFA] derived tributyl(octyl)phosphonium [P4448] ILs. It was found that the IL water affinities varied as: [P4448][AcO] > [P4448][PivO] > [P4448][TFA]. With the lowest water partial pressure and no LCST driven phase separation, [P4448][AcO] exhibited a high affinity for water. On the other hand, [P4448][PivO] and [P4448][TFA] exhibited LCST-driven phase separation and room temperature immiscibility, respectively, with higher water partial pressures, as a result of relatively weak water affinities. COSMO-RS sigma profile analysis revealed that the aliphatic carboxylate anions should incorporate apolar interactions commensurate with or greater than the polar hydrogen bond acceptor interactions for phase immiscibility of the corresponding IL with water. It was found that the relative magnitudes of apolar and polar interactions, assessed using the anion sigma profile peak intensity ratio (Ir), are directly correlated with the IL water affinity, and inversely correlated with the solution water activity coefficient. Therefore, it was concluded that Ir forms a quantitative link between the structural changes at the molecular level and the bulk water affinity exhibited by the ionic liquid as a whole.

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阴离子 α 功能化对热响应型醋酸鏻离子液体亲水性的影响
本研究提出了一种简便的方法,用于评估阴离子官能团取代对鏻-醋酸盐离子液体水亲和性的影响。通过将相同的阳离子与三种不同的α-取代羧酸根阴离子相结合,实验评估了阴离子官能团取代对离子液体与水的混溶性和吸湿性的影响,并利用 COSMO-RS 西格玛曲线分析进行了合理解释。低临界溶液温度(LCST)相分离实验和水蒸气分压测量结果表明,水对醋酸盐[AcO]、特戊酸盐[PivO]和三氟乙酸盐[TFA]衍生的三丁基(辛基)膦[P4448]IL 的亲和力与α-取代度密切相关。研究发现,IL 的亲水性随下列因素变化:[P4448][AcO] > [P4448][PivO] > [P4448][TFA]。在水分压最低且无 LCST 驱动相分离的情况下,[P4448][AcO] 对水的亲和力较高。另一方面,[P4448][PivO]和[P4448][TFA]由于与水的亲和力相对较弱,在水分压较高时分别表现出 LCST 驱动的相分离和室温不相溶。COSMO-RS 西格玛曲线分析表明,脂肪族羧酸阴离子应结合与极性氢键受体相互作用相称或大于极性氢键受体相互作用的非极性相互作用,以实现相应的 IL 与水的相不溶性。研究发现,使用阴离子σ剖面峰强度比(Ir)评估的非极性和极性相互作用的相对大小与 IL 的水亲和性直接相关,而与溶液水活性系数成反比。因此,得出的结论是,Ir 在分子层面的结构变化与离子液体整体表现出的大量水亲和力之间形成了定量联系。
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3.70
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