Producer perceptions of US livestock indemnity policy

IF 1.4 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE Applied Animal Science Pub Date : 2024-08-01 DOI:10.15232/aas.2024-02543
Victoria L. Campbell , Jada M. Thompson , Jenny L. Apriesnig , Glynn T. Tonsor , Dustin L. Pendell
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Abstract

Objective

Livestock disease management is crucial for producers. To control and eradicate disease, the US gov- ernment has a duty to depopulate infected or potentially infected animals, and current indemnity policy dictates that producers must receive fair market compensation for depopulated animals. This study surveys producers’ pref- erences regarding livestock indemnity policy to better un- derstand ordered preferences for any changes in the future.

Materials and Methods

Through a ranked-ordered probit model, we analyzed producers’ rankings of 4 dif- ferent types of indemnity from an online producer survey.

Results and Discussion

Based on the responding producers, the most preferred method of livestock indem- nity is fair market value for the animal, and the second most preferred indemnity policy is government-subsidized livestock insurance.

Implications and Applications

The results indicate heterogeneity in preference rankings across producers and by producer characteristics. Our findings provide policy- makers with information on producers’ opinions for com- pensation after a disease outbreak. These insights allow legislators to consider producers’ preferences when updat- ing or creating new policies regarding livestock disease management in the future.

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生产者对美国牲畜补偿政策的看法
目标牲畜疾病管理对生产者至关重要。为了控制和根除疾病,美国政府有责任扑杀受感染或可能受感染的牲畜,而现行的补偿政策规定,生产者必须为扑杀的牲畜获得公平的市场补偿。本研究调查了生产者对牲畜补偿政策的偏好,以更好地了解他们对未来任何变化的有序偏好。材料与方法我们通过排序-排序 probit 模型,分析了生产者在线调查中对 4 种不同类型补偿的排序。结果与讨论根据受访生产者的情况,最受欢迎的牲畜补偿方式是牲畜的公平市场价值,第二受欢迎的补偿政策是政府补贴的牲畜保险。我们的研究结果为政策制定者提供了有关生产者在疾病爆发后对赔偿意见的信息。这些见解有助于立法者在未来更新或制定有关牲畜疾病管理的新政策时考虑生产者的偏好。
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来源期刊
Applied Animal Science
Applied Animal Science AGRICULTURE, DAIRY & ANIMAL SCIENCE-
CiteScore
3.00
自引率
6.70%
发文量
68
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Table of Contents Editorial Board Call for Submissions Fabrication yields and allometric growth coefficients of carcass components of serially slaughtered implanted or non-implanted beef steers Comparison of a single extended-release implant and a re-implant strategy on performance and carcass characteristics of beef finishing heifers
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