甜樱桃果实发育过程内在品质形成关键代谢物质与调控途径的解析

四川农业大学学报 Pub Date : 2023-01-01 DOI:10.27345/d.cnki.gsnyu.2023.001016

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甜樱桃果实发育过程内在品质形成关键代谢物质与调控途径的解析

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公司名称	产品信息	其他信息	采购帮参考价格
上海源叶	奎宁酸	≥98%	￥25.00~￥80000.00
索莱宝	矢车菊素 -3 -O -葡萄糖苷	≥98%	￥119.90~￥32200.00
上海源叶	山梨醇	≥98%	￥16.00~￥16249.71
上海源叶	柠檬酸	≥98%	￥17.00~￥13306.61
上海源叶	蔗糖	≥98%	￥14.00~￥13142.00
索莱宝	矢车菊素 -3 -O -芸香糖苷	≥98%	￥500.00~￥9870.00
上海源叶	苹果酸	≥98%	￥12.00~￥5583.53
上海源叶	果糖	≥98%	￥29.00~￥3409.00
上海源叶	葡萄糖	≥98%

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四川农业大学学报

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期刊介绍： The Journal of Sichuan Agricultural University was founded in 1983. The sponsor, Sichuan Agricultural University, is a national "211 Project" key university and a national "Double First-Class" university with biotechnology as its feature, agricultural technology as its advantage, and coordinated development of multiple disciplines. It is also an excellent university in the undergraduate teaching level assessment of the Ministry of Education. The Journal of Sichuan Agricultural University is included in the Chinese Science Citation Database CSCD and is included in the 2017 edition of Peking University's "Chinese Core Journals Overview" as a comprehensive agricultural science core journal.