双功能脱毒用酿酒酵母的构建

王懿珺 | 黄火清 | 苏小运
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双功能脱毒用酿酒酵母的构建
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期刊介绍: Journal of Agricultural Science and Technology is an authoritative and oriented comprehensive agricultural academic journal, which is supervised by the Ministry of Science and Technology, sponsored by the China Rural Technology Development Center and undertaken by the Institute of Biotechnology of the Chinese Academy of Agricultural Sciences. Founded in June 1999, it is a monthly publication and is published at home and abroad. In terms of content, the Journal of Agricultural Science and Technology focuses on the latest scientific research progress, innovation achievements, transformation and application, development trend and policy orientation in the field of agricultural science and technology. Journal of Agricultural Science and Technology is a core Chinese journal, a core Chinese science and technology journal, Source journals of China Science Citation Database (CSCD),RCCSE China Core Academic Journals, China Agricultural Core Journals, full-text journals of China Journal Network and China Academic Journals (Optical disc edition), Source journals of China Academic Journals Comprehensive Evaluation Database, source journals of China Science and Technology Papers Statistics, It is included in the American Chemical Abstracts, the International Center for Agricultural and Biological Sciences (CABI) database, and the FAO AGRIS database, and its impact factor and total citation frequency rank in the forefront of the national comprehensive journals of agricultural science and technology.
期刊最新文献
一株多重耐药大肠杆菌全基因组测序及其耐药性分析 响应面法优化酶解辅助-超声提取菥蓂中的黑芥子苷 载银氧化壳聚糖的制备与抑菌性能研究 双功能脱毒用酿酒酵母的构建 珊瑚菜果实形成与内源激素含量的相关性分析
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