{"title":"Green extraction of pigment from astaxanthin-producing algae using natural deep eutectic solvents","authors":"","doi":"10.1016/j.algal.2024.103668","DOIUrl":null,"url":null,"abstract":"<div><p>The high-value carotenoid astaxanthin is a powerful antioxidant with various purported health benefits. The alga <em>Haematococcus lacustris</em> (formerly <em>pluvialis</em>) represents the main natural (farmed) source of astaxanthin. Additionally, <em>Chlamydomonas reinhardtii</em> has been engineered to produce ketocarotenoids including canthaxanthin, astaxanthin, and intermediates that accumulate with its native carotenoids and chlorophylls. Carotenoid extraction from biomass conventionally employs organic solvents such as acetone and ethanol. Here, the use of natural deep eutectic solvents (NADES), composed of food-grade components, was explored as green alternative for the extraction of total pigments, including astaxanthin, from engineered <em>C. reinhardtii</em> and wild-type <em>H. lacustris</em>. Hydrophobic menthol-based NADES extracted up to 2.0 mg of astaxanthin g<sup>−1</sup> of dry algal biomass from engineered <em>C. reinhardtii</em> and 13.4 mg g<sup>−1</sup> of wildtype <em>H. lacustris</em>, respectively, in single two-hour extractions, giving an extraction efficiency of 79 % and 204 % compared to organic-solvents, respectively. The extractions were carried out at room temperature without necessitating additional energy inputs like heating or sonication and without any pretreatments. The food-grade nature of NADES suggests the feasibility of utilizing the extracted materials in supplements and health applications, offering a cost-effective and sustainable means of converting waste biomass into valuable products.</p></div>","PeriodicalId":7855,"journal":{"name":"Algal Research-Biomass Biofuels and Bioproducts","volume":null,"pages":null},"PeriodicalIF":4.6000,"publicationDate":"2024-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Algal Research-Biomass Biofuels and Bioproducts","FirstCategoryId":"99","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2211926424002807","RegionNum":2,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
The high-value carotenoid astaxanthin is a powerful antioxidant with various purported health benefits. The alga Haematococcus lacustris (formerly pluvialis) represents the main natural (farmed) source of astaxanthin. Additionally, Chlamydomonas reinhardtii has been engineered to produce ketocarotenoids including canthaxanthin, astaxanthin, and intermediates that accumulate with its native carotenoids and chlorophylls. Carotenoid extraction from biomass conventionally employs organic solvents such as acetone and ethanol. Here, the use of natural deep eutectic solvents (NADES), composed of food-grade components, was explored as green alternative for the extraction of total pigments, including astaxanthin, from engineered C. reinhardtii and wild-type H. lacustris. Hydrophobic menthol-based NADES extracted up to 2.0 mg of astaxanthin g−1 of dry algal biomass from engineered C. reinhardtii and 13.4 mg g−1 of wildtype H. lacustris, respectively, in single two-hour extractions, giving an extraction efficiency of 79 % and 204 % compared to organic-solvents, respectively. The extractions were carried out at room temperature without necessitating additional energy inputs like heating or sonication and without any pretreatments. The food-grade nature of NADES suggests the feasibility of utilizing the extracted materials in supplements and health applications, offering a cost-effective and sustainable means of converting waste biomass into valuable products.
期刊介绍:
Algal Research is an international phycology journal covering all areas of emerging technologies in algae biology, biomass production, cultivation, harvesting, extraction, bioproducts, biorefinery, engineering, and econometrics. Algae is defined to include cyanobacteria, microalgae, and protists and symbionts of interest in biotechnology. The journal publishes original research and reviews for the following scope: algal biology, including but not exclusive to: phylogeny, biodiversity, molecular traits, metabolic regulation, and genetic engineering, algal cultivation, e.g. phototrophic systems, heterotrophic systems, and mixotrophic systems, algal harvesting and extraction systems, biotechnology to convert algal biomass and components into biofuels and bioproducts, e.g., nutraceuticals, pharmaceuticals, animal feed, plastics, etc. algal products and their economic assessment