枸杞枝叶中乳酸菌的分离及其在徒长枝青贮中的应用评价

中国农业科技导报 Pub Date : 2021-02-15 DOI:10.13304/j.nykjdb.2019.0637
陈开琼 | 杨其芳 | 苟琪 | 吕燕 | 刘建利
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枸杞枝叶中乳酸菌的分离及其在徒长枝青贮中的应用评价
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公司名称产品信息其他信息采购帮参考价格
阿拉丁 malononitrile
￥25.00~￥41248.21
上海源叶 苦杏仁苷
￥26.00~￥20030.22
上海源叶 纤维二糖
￥29.00~￥20028.00
阿拉丁 Phenoxazine
￥22.00~￥18770.00
上海源叶 蜜二糖
￥95.00~￥16974.33
上海源叶 核糖
￥10.00~￥14240.90
希恩思 2,2′-dithiodiethanol
90%
￥30.00~￥10088.00
希恩思 2-hydroxyethyl methacrylate
98%
￥10.00~￥8863.00
麦克林 对羟基联苯
￥13.00~￥7520.00
希恩思 Levulinic acid
98%
￥21.00~￥6767.74
上海源叶 木糖
￥17.00~￥6594.12
上海源叶 乳酸锂
阿拉丁 MeMgCl
来源期刊
中国农业科技导报
中国农业科技导报
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期刊介绍： Journal of Agricultural Science and Technology is an authoritative and oriented comprehensive agricultural academic journal, which is supervised by the Ministry of Science and Technology, sponsored by the China Rural Technology Development Center and undertaken by the Institute of Biotechnology of the Chinese Academy of Agricultural Sciences. Founded in June 1999, it is a monthly publication and is published at home and abroad. In terms of content, the Journal of Agricultural Science and Technology focuses on the latest scientific research progress, innovation achievements, transformation and application, development trend and policy orientation in the field of agricultural science and technology. Journal of Agricultural Science and Technology is a core Chinese journal, a core Chinese science and technology journal, Source journals of China Science Citation Database (CSCD),RCCSE China Core Academic Journals, China Agricultural Core Journals, full-text journals of China Journal Network and China Academic Journals (Optical disc edition), Source journals of China Academic Journals Comprehensive Evaluation Database, source journals of China Science and Technology Papers Statistics, It is included in the American Chemical Abstracts, the International Center for Agricultural and Biological Sciences (CABI) database, and the FAO AGRIS database, and its impact factor and total citation frequency rank in the forefront of the national comprehensive journals of agricultural science and technology.
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