Guaijaverin And Epigallocatechin Gallate Exerts Antiinflammatory And Antiallergenic Effects Through Interleukin-12 Production.

IF 1.7 3区 农林科学 Q4 CHEMISTRY, MEDICINAL Journal of medicinal food Pub Date : 2024-09-04 DOI:10.1089/jmf.2024.k.0183
Se-Ho Park, Yu Jin Park, Ki-Young Kim, Jin Soo Kim
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Abstract

Our aim in the current study was to determine the in vitro and in vivo synergistic antiinflammatory and antiallergic effect associated with the IL-12 production of guaijaverin and epigallocatechin gallate (EGCG) complex (GEC) and ILS-F-2301 (2:8 extract of Psidium guajava and Camellia sinensis). Compared to EGCG alone, GEC showed synergistic inhibition of nitric oxide (NO), inducible NO synthase, and cyclooxygenase-2 by 3.8, 5.1, and 4.1%, respectively. The downregulation of interleukin-12 (IL-12) by 2,4-dinitrophenyl-human serum albumin conjugate/DNP-immunoglobulin E or ovalbumin (OVA) was synergistically increased by GEC by about 7.5% or 5.4% compared to EGCG alone. The level of downregulation of IL-12 in plasma increased by 100 mg/kg with ILS-F-2301 (28.7%) when compared to the OVA/Alu-treated group. Also, GEC synergistically increased by GEC by about 7.5% or 5.4% compared to EGCG alone. The level of down and cyclooxygenase C synergistically inhibited p-Akt, PI3K, mTOR, p-STAT6, and GATA3 by 4.9%, 4.1%, 19.2%, 23.8%, and 35.3%, respectively, while increasing the expressions of p-STAT1 and T-bet (showing 53.3% and 9.4% activation) when compared to EGCG alone. In an allergenic rhinitis mouse model, 100 mg/kg of ILS-F-2301 was shown to inhibit p-Akt, PI3K, mTOR, p-c-Jun N-terminal kinase (p-JNK), p-extracellular signal-regulated kinase (p-ERK), and p-p38 by 23.3%, 43.8%, 17.2%, 32.2%, 29.1%, and 41.8% when compared to the OVA/Alu-sensitized group. Taken together, our findings suggest that ILS-F-2301 may have potential as a functional food for alleviating antiallergic rhinitis.

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愈创木酚和表没食子儿茶素没食子酸酯通过产生白细胞介素-12发挥抗炎和抗过敏作用
本研究旨在确定愈创木酚和表没食子儿茶素没食子酸酯(EGCG)复合物(GEC)以及ILS-F-2301(番石榴和山茶的2:8提取物)的体外和体内协同抗炎和抗过敏作用,以及与IL-12产生相关的作用。与单用 EGCG 相比,GEC 对一氧化氮(NO)、诱导型 NO 合酶和环氧化酶-2 的协同抑制率分别为 3.8%、5.1% 和 4.1%。与单独使用 EGCG 相比,GEC 可协同增加 2,4-二硝基苯基人血清白蛋白结合物/DNP-免疫球蛋白 E 或卵清蛋白(OVA)对白细胞介素-12(IL-12)的下调作用,增幅约为 7.5%或 5.4%。与 OVA/Alu 处理组相比,ILS-F-2301 100 mg/kg 对血浆中 IL-12 的下调水平增加了 28.7%。此外,与单用 EGCG 相比,GEC 可协同增加约 7.5% 或 5.4%。与单用 EGCG 相比,down 和环氧合酶 C 的水平可协同抑制 p-Akt、PI3K、mTOR、p-STAT6 和 GATA3,抑制率分别为 4.9%、4.1%、19.2%、23.8% 和 35.3%,同时增加 p-STAT1 和 T-bet 的表达(激活率分别为 53.3% 和 9.4%)。在过敏性鼻炎小鼠模型中,与OVA/Alu致敏组相比,100 mg/kg的ILS-F-2301可抑制p-Akt、PI3K、mTOR、p-c-Jun N-末端激酶(p-JNK)、p-细胞外信号调节激酶(p-ERK)和p-p38,抑制率分别为23.3%、43.8%、17.2%、32.2%、29.1%和41.8%。综上所述,我们的研究结果表明,ILS-F-2301 有可能成为一种缓解抗过敏性鼻炎的功能性食品。
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来源期刊
Journal of medicinal food
Journal of medicinal food 医学-食品科技
CiteScore
4.50
自引率
0.00%
发文量
154
审稿时长
4.5 months
期刊介绍: Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.
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