[Characteristics of soybean climate potential productivity in frigid region and its response to climate change].

Q3 Environmental Science 应用生态学报 Pub Date : 2024-06-01 DOI:10.13287/j.1001-9332.202406.024
Xiu-Fen Li, Shuang Wu, Fang Zhao, Hai-Xia Zhu, Li-Juan Gong, Li-Xia Jiang, Ping Wang, Hui-Ying Zhao
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Abstract

A comprehensive understanding of the evolution of soybean climate potential productivity and its response to climate change in Heilongjiang Province can offer reference and basis for further tapping soybean production potential and realizing stable and high yield of soybean in the frigid region. Based on meteorological data from 80 meteorological stations in Heilongjiang Province from 1961 to 2020, we estimated photosynthesis, light temperature, and climate potential productivity of soybean by the stepwise correction method, examined the spatiotemporal variations by spatial interpolation and statistical analysis methods, and analyzed the impact of changes in climate factors such as radiation, temperature, and precipitation on climate potential productivity. The results showed that during the study period, the average values of photosynthesis potential productivity (YQ), light-temperature potential productivity (YT), and climate potential productivity (YW) of soybean in Heilongjiang Province were 7533, 6444, and 3515 kg·hm-2, respectively. The temporal changes of those variables showed significant increasing trends, with increases of 125.9, 182.9, and 116.1 kg·hm-2·(10 a)-1, respectively. For the spatial distribution, YQ, YT, YW were characterized by high values in plains and lower in the mountains, and gradually decreased from southwest to northeast. Compared with that during 1961-1990, the high value zone of YW in period 1991-2020 expanded by 7.1%, and the low value zone decreased by 5.1%. YW showed a significant response to climate change. The potential temperature growth period was extended due to climate warming. The continuous increase in thermal resources, combined with relatively sufficient precipitation, effectively alleviated the negative impact of the decline in light resources on soybean production in Heilongjiang Province. The projected "warm and humid" climate would comprehensively boost climate potential productivity of soybean in Heilongjiang Province.

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[寒带地区大豆气候潜在生产力特征及其对气候变化的响应]。
全面了解黑龙江省大豆气候潜在生产力演变及其对气候变化的响应,可为进一步挖掘大豆生产潜力、实现寒区大豆稳产高产提供参考和依据。基于1961-2020年黑龙江省80个气象站的气象资料,采用逐步校正法估算了大豆的光合作用、光温和气候潜在生产力,利用空间插值和统计分析方法考察了时空变化,分析了辐射、温度、降水等气候因子变化对气候潜在生产力的影响。结果表明,研究期间黑龙江省大豆光合潜在生产力(YQ)、光温潜在生产力(YT)和气候潜在生产力(YW)的平均值分别为 7533、6444 和 3515 kg-hm-2。这些变量的时间变化呈显著上升趋势,分别增加了 125.9、182.9 和 116.1 kg-hm-2-(10 a)-1。在空间分布上,YQ、YT、YW呈平原高、山区低的特点,并由西南向东北逐渐降低。与1961-1990年相比,1991-2020年YW高值区扩大了7.1%,低值区缩小了5.1%。YW 对气候变化有明显的响应。气候变暖延长了潜在的温度增长期。热量资源持续增加,加之降水相对充足,有效缓解了光照资源减少对黑龙江省大豆生产的不利影响。预计 "暖湿型 "气候将全面提升黑龙江省大豆的气候潜在生产力。
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来源期刊
应用生态学报
应用生态学报 Environmental Science-Ecology
CiteScore
2.50
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0.00%
发文量
11393
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