Understanding the impact of the pandemic on university students: Changes in sleep, eating patterns, and psychological well-being.

IF 1.7 4区 医学 Q3 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH Work-A Journal of Prevention Assessment & Rehabilitation Pub Date : 2024-09-03 DOI:10.3233/WOR-230544
Figen Turk Dudukcu, Muteber Gizem Keser, Nurhan Unusan
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Abstract

Background: Covid-19 is one of the world's major pandemics. It has affected millions of people in various ways.

Objective: This study investigates the influence of pandemic-induced shifts in eating and sleeping behaviors on the psychological well-being of university students.

Methods: The study adopted a cross-sectional research design. A total of 604 students participated in the study. The Personal Form, the Psychological Well-Being Index, and the Pittsburgh Sleep Quality Index were used to collect data. The research was conducted between October 2021 and December 2022.

Results: The participants reported a mean psychological well-being score of 40.76±9.38, alongside a Pittsburgh Sleep Quality Index score of 7.46±3.30. Analysis revealed a significant negative correlation between the mean psychological well-being scores and the Pittsburgh Sleep Quality Index scores (p <  0.01). Throughout the pandemic, the participants experienced a decline in physical activity, an increase in their body weight, and a change in their eating habits. While psychological well-being remained relatively high, sleep quality was notably poor. Notably, improvements in psychological well-being corresponded with enhancements in sleep quality, suggesting a reciprocal relationship between the two variables.

Conclusions: The pandemic negatively impacted the physical activity and body weight of young adults. This study highlights the importance of promoting physical activity among university students during pandemics and similar crises to reduce adverse effects on body weight. It also highlights the importance of educating students about the importance of healthy sleep and how to maintain good sleep hygiene.

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了解大流行病对大学生的影响:睡眠、饮食模式和心理健康的变化。
背景:Covid-19是世界主要流行病之一。目的:本研究探讨了大流行引起的饮食和睡眠行为变化对大学生心理健康的影响:本研究探讨大流行病引起的饮食和睡眠行为变化对大学生心理健康的影响:研究采用横断面研究设计。共有 604 名学生参与了研究。研究采用了个人表格、心理健康指数和匹兹堡睡眠质量指数来收集数据。研究时间为 2021 年 10 月至 2022 年 12 月:参与者的平均心理健康指数为(40.76±9.38)分,匹兹堡睡眠质量指数为(7.46±3.30)分。分析显示,心理健康平均得分与匹兹堡睡眠质量指数得分之间存在明显的负相关(p < 0.01)。在整个大流行病期间,参与者的体力活动减少,体重增加,饮食习惯也发生了改变。虽然心理健康水平相对较高,但睡眠质量却明显较差。值得注意的是,心理健康的改善与睡眠质量的提高是相对应的,这表明这两个变量之间存在相互影响的关系:结论:大流行病对年轻人的体育锻炼和体重产生了负面影响。这项研究强调了在大流行病和类似危机期间促进大学生体育锻炼以减少对体重的不利影响的重要性。研究还强调了教育学生了解健康睡眠的重要性以及如何保持良好睡眠卫生的重要性。
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来源期刊
Work-A Journal of Prevention Assessment & Rehabilitation
Work-A Journal of Prevention Assessment & Rehabilitation PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
3.00
自引率
30.40%
发文量
739
期刊介绍: WORK: A Journal of Prevention, Assessment & Rehabilitation is an interdisciplinary, international journal which publishes high quality peer-reviewed manuscripts covering the entire scope of the occupation of work. The journal''s subtitle has been deliberately laid out: The first goal is the prevention of illness, injury, and disability. When this goal is not achievable, the attention focuses on assessment to design client-centered intervention, rehabilitation, treatment, or controls that use scientific evidence to support best practice.
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