Mechanism of organic additives-induced carbonation activators on affecting cement mortars

Abstract

In this study, we investigated the impact of introducing an in-situ activator, produced by carbonating cement particles in an aqueous solution, on the properties of cement mortars through secondary mixing. Two organic additives, ethylenediaminetetraacetic acid (EDTA) and glutamic acid (GLTA), were employed to enhance the leaching of calcium ions during carbonation, thereby improving the carbonation efficiency. A suite of characterization techniques revealed that the presence of organic additives could refine the carbonated particles and influence the morphology. The carbonated activators generated by this process were rich in silica gel and various polymorphic forms of calcium carbonate. These components, serving as fillers and nucleation for cement hydration, significantly accelerated the hydration process of cement mortar and promoted the formation of carboaluminate in the secondary mixing process. This approach effectively decreased the porosity of the cement mortar, refined the pore structure, and enhanced the mechanical strength.