Juma W. Yabeja , Mkabwa L.K. Manoko , James P. Legg
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引用次数: 0
Abstract
Formal systems supporting the delivery of high-quality cassava seed are being established in several key cassava producing countries in Africa. Questions remain, however, about the value of certified cassava seed when compared to seed which is recycled multiple times, which is standard farmer practice. A study was therefore conducted to compare fresh cassava root yields of high-quality seed (HQS) versus farmer-saved (recycled) seed (FSS) for three widely grown improved cassava varieties in Tanzania namely: Mkuranga1, Kiroba and Mkombozi. Field experiments were established in two sites in different agricultural zones: Mkuranga (Coast Zone) and Maruku (Lake Victoria Zone). Four HQS sources (pre-basic, basic, certified, quality-declared), collectively referred to as HQS, were compared with FSS with respect to cassava brown streak disease (CBSD) foliar and root incidences, fresh root yield, marketable fresh root yield, and usable fresh root yield for each variety in the two locations. Results showed that foliar CBSD incidence in FSS was significantly greater than it was for HQS in Mkuranga1 and Kiroba varieties but not for Mkombozi. CBSD root incidence was on average six times more in FSS than in HQS. When comparing FSS with the specific certified seed treatment (CS), 25.8% of the roots were unusable due to CBSD root necrosis for FSS, compared to only 3.7% for CS. CS gave an overall fresh root yield which was 7.5 t/ha more than FSS, representing an 80.6% increase. Yield benefits derived from planting HQS were similar for Kiroba (+80.7%), Mkombozi (+81.3%) and Mkuranga1 (+79.5%), as well as across each of the four HQS classes. When also considering losses arising from severe CBSD root necrosis, the overall yield benefit arising from using CS when compared to FSS was 135%. The average estimated income gain for this increase was US$ 2279/ha, which is many times the estimated cost of obtaining certified seed. These results highlight the value of high quality seed systems and the potential gains that farmers can realize from planting high quality certified seed rather than recycling existing crops.
期刊介绍:
The Editors of Crop Protection especially welcome papers describing an interdisciplinary approach showing how different control strategies can be integrated into practical pest management programs, covering high and low input agricultural systems worldwide. Crop Protection particularly emphasizes the practical aspects of control in the field and for protected crops, and includes work which may lead in the near future to more effective control. The journal does not duplicate the many existing excellent biological science journals, which deal mainly with the more fundamental aspects of plant pathology, applied zoology and weed science. Crop Protection covers all practical aspects of pest, disease and weed control, including the following topics:
-Abiotic damage-
Agronomic control methods-
Assessment of pest and disease damage-
Molecular methods for the detection and assessment of pests and diseases-
Biological control-
Biorational pesticides-
Control of animal pests of world crops-
Control of diseases of crop plants caused by microorganisms-
Control of weeds and integrated management-
Economic considerations-
Effects of plant growth regulators-
Environmental benefits of reduced pesticide use-
Environmental effects of pesticides-
Epidemiology of pests and diseases in relation to control-
GM Crops, and genetic engineering applications-
Importance and control of postharvest crop losses-
Integrated control-
Interrelationships and compatibility among different control strategies-
Invasive species as they relate to implications for crop protection-
Pesticide application methods-
Pest management-
Phytobiomes for pest and disease control-
Resistance management-
Sampling and monitoring schemes for diseases, nematodes, pests and weeds.