The effects of poultry by-product meal and multi-strain probiotics on production performance, immune response, gut health and nutrient utilisation of broilers
Umair Ahmad, Asad Sultan, Muhammad Shuaib, Muhammad Atif, Abdulmohsen Hussen Alqhtani, Anthony Pokoo-Aikins, Obaid Ullah, Shahrood Ahmed Siddiqui
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Abstract
This study assessed the potential of a commercial probiotic mixture on performance, gut health and nutrient utilisation of broilers-fed poultry by-product meal (PBM)-based diet. Three-hundred-and-t...
期刊介绍：
The Italian Journal of Animal Science is an international peer-reviewed open access journal publishing original scientific papers, reviews and short communications on animal science, animal production and related areas. The journal welcomes submissions on the following subjects:
• Animal derived food quality and safety
• Animal genetics and breeding
• Aquaculture, poultry, companion and wildlife
• Livestock systems, management and environment
• Non-ruminants nutrition and feeding
• Production physiology and biology
• Ruminants nutrition and feeding
Announcements of congresses, presentations of universities, research institutes, books and proceedings may also be published, as well as news regarding the members of the Animal Science and Production Association (ASPA). The Association will be glad to receive proposals for your admission as an ordinary or corresponding member: please read regulations and procedures in the statute of the ASPA .
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