Study on the role of alkali halides on the mutarotation and dehydration of d-xylose in aqueous solution

IF 2.4 3区 化学 Q3 BIOCHEMISTRY & MOLECULAR BIOLOGY Carbohydrate Research Pub Date : 2024-09-12 DOI:10.1016/j.carres.2024.109258
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Abstract

Although the xylose mutarotation and transformation have been investigated largely separately, their relationship has been rarely systematically elaborated. The effect of several factors such as xylose concentration, temperature, and salt concentration, affecting the mutarotation of xylose are discussed. Nine alkali halides (LiCl, NaCl, KCl, LiBr, NaBr, KBr, LiI, NaI, and KI) are used to test salt effects. The relationship between xylose rotation rate constant (kM), specific optical rotation at equilibrium ([α]eqm), α/β ratio, H chemical shift difference (ΔΔδ), Gibbs free energy difference (ΔG), hydrogen ion or hydroxide ion concentration ([H+] or [OH]), and xylose conversion is discussed. Different salts dissolved in water result in different pH of the solutions, which affect the mutarotation of xylose, with the nature of both cation and anion. Shortly, the smaller the cation radius is and the larger the anion radius is, the greater the mutarotation rate is. In the dehydration of xylose to furfural in salty solutions, xylose conversion is positively correlated to mutarotation rate, H+ or OH concentration, and the energy difference between α-xylopyranose and β-xylopyranose. Although the [α]eqm of xylose is positively correlated with α/β configuration ratio, there is no obvious correlation with xylose dehydration. The conversion to furfural in chlorides is superior to that in bromines and iodides, which is due to the fact that the pH of chloride salts is smaller than that of the corresponding bromide and iodized salts. Higher H+ concentration prefers to accelerate the formation of furfural. In basic salt solutions, the xylulose selectivity is higher than that of furfural at the initial stage of reaction. The furfural selectivity and carbon balance are better in acidic condition rather than in basic condition. In H2O-MTHF (2-Methyltetrahydrofuran) biphasic system, the optimal furfural selectivity of 81.0 % is achieved at 190 °C in 1 h with the assistance of LiI and a little HCl (0.2 mmol, 8 mmol/L in aqueous phase). A high mutarotation rate represents rapid xylose conversion, but a high furfural selectivity prefers in acidic solutions, which would be perfect if organic solvents were available to form biphasic systems.

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碱卤化物对水溶液中 d-木糖的变构和脱水作用的研究
虽然木糖变异和转化在很大程度上是分开研究的,但很少有人系统地阐述它们之间的关系。本文讨论了木糖浓度、温度和盐浓度等因素对木糖突变的影响。使用九种碱卤化物(LiCl、NaCl、KCl、LiBr、NaBr、KBr、LiI、NaI 和 KI)测试盐的影响。讨论了木糖旋转速率常数(kM)、平衡时的比旋光度([α]eqm)、α/β 比值、H 化学位移差(ΔΔδ)、吉布斯自由能差(ΔG)、氢离子或氢氧根离子浓度([H+] 或 [OH-])与木糖转化率之间的关系。不同的盐溶于水会导致溶液的 pH 值不同,从而影响木糖的转化,这与阳离子和阴离子的性质有关。简而言之,阳离子半径越小,阴离子半径越大,木糖的转化率就越高。在含盐溶液中将木糖脱水成糠醛时,木糖转化率与突变率、H+ 或 OH- 浓度以及 α-木吡喃糖和 β-木吡喃糖之间的能量差呈正相关。虽然木糖的[α]当量与α/β构型比呈正相关,但与木糖脱水没有明显的相关性。氯化物转化为糠醛的效果优于溴化物和碘化物,这是因为氯化物盐的 pH 值小于相应的溴化物盐和碘化物盐。较高的 H+ 浓度会加速糠醛的形成。在碱性盐溶液中,反应初期木酮糖的选择性高于糠醛。在酸性条件下,糠醛的选择性和碳平衡比在碱性条件下更好。在 H2O-MTHF(2-甲基四氢呋喃)双相体系中,在 LiI 和少量 HCl(0.2 毫摩尔,水相中 8 毫摩尔/升)的帮助下,在 190 °C 的温度下,1 小时内可获得 81.0 % 的最佳糠醛选择性。高突变率代表了木糖的快速转化,但高糠醛选择性更倾向于酸性溶液,如果有机溶剂可以形成双相体系,那就再好不过了。
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来源期刊
Carbohydrate Research
Carbohydrate Research 化学-生化与分子生物学
CiteScore
5.00
自引率
3.20%
发文量
183
审稿时长
3.6 weeks
期刊介绍: Carbohydrate Research publishes reports of original research in the following areas of carbohydrate science: action of enzymes, analytical chemistry, biochemistry (biosynthesis, degradation, structural and functional biochemistry, conformation, molecular recognition, enzyme mechanisms, carbohydrate-processing enzymes, including glycosidases and glycosyltransferases), chemical synthesis, isolation of natural products, physicochemical studies, reactions and their mechanisms, the study of structures and stereochemistry, and technological aspects. Papers on polysaccharides should have a "molecular" component; that is a paper on new or modified polysaccharides should include structural information and characterization in addition to the usual studies of rheological properties and the like. A paper on a new, naturally occurring polysaccharide should include structural information, defining monosaccharide components and linkage sequence. Papers devoted wholly or partly to X-ray crystallographic studies, or to computational aspects (molecular mechanics or molecular orbital calculations, simulations via molecular dynamics), will be considered if they meet certain criteria. For computational papers the requirements are that the methods used be specified in sufficient detail to permit replication of the results, and that the conclusions be shown to have relevance to experimental observations - the authors'' own data or data from the literature. Specific directions for the presentation of X-ray data are given below under Results and "discussion".
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