Lysine 98 in NAC20/NAC26 transcription factors: a key regulator of starch and protein synthesis in rice endosperm

IF 4.2 2区 生物学 Q2 BIOCHEMISTRY & MOLECULAR BIOLOGY Plant Science Pub Date : 2024-09-12 DOI:10.1016/j.plantsci.2024.112258
Shanbin Xu , Yu Zhang , Hongping Cai , Yuzhe He , Laibao Chen , Guiping Zhang , Rongbo Chen , Chuanwei Gu , Xuan Teng , Erchao Duan , Ling Jiang , Yulong Ren , Yihua Wang , Hui Dong , Jianmin Wan
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Abstract

Starch and proteins are main storage product to determine the appearance, cooking, texture, and nutritional quality of rice (Oryza sativa L.). OsNAC20 and OsNAC26, as pivotal transcription factors, redundantly regulate the expression of genes responsible for starch and protein synthesis in the rice endosperm. Any knockout of OsNAC20 or OsNAC26 did not result in visible endosperm defects. In this study, we had isolated and characterized a mutant named as floury endosperm25 (flo25). The caryopsis of the flo25 mutant exhibits a floury endosperm, accompanied by reductions in both the 1000-grain weight and grain length, as well as diminished levels of total starch and protein. Through map-based cloning, it was determined that FLO25 encodes a NAM, ATAF, and CUC (NAC) transcription factors, namely OsNAC26, with a lysine to asparagine substitution at position 98 in the flo25 mutant. Remarkably, lysine 98 is conserved across plants species, and this mutation does not alter the subcellular localization of OsNAC26 but significantly attenuates its transcriptional activity and its ability to activate downstream target genes. Furthermore, the mutant protein encoded by OsNAC26-flo25 could interact with OsNAC20, disrupting the native interaction between OsNAC20 proteins. Additionally, when lysine 98 is substituted with asparagine in OsNAC20, the resulting mutant protein, OsNAC20(K98N), similarly disrupts the interaction between OsNAC26 proteins. Collectively, these findings underscore the pivotal role of Lysine 98 (K) in modulating the transcriptional activity of NAC20/NAC26 within the rice endosperm.
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NAC20/NAC26 转录因子中的赖氨酸 98:水稻胚乳中淀粉和蛋白质合成的关键调节因子。
淀粉和蛋白质是决定稻米(Oryza sativa L.)外观、烹饪、质地和营养品质的主要贮藏产物。OsNAC20 和 OsNAC26 作为关键转录因子,冗余调控水稻胚乳中负责淀粉和蛋白质合成的基因的表达。任何敲除 OsNAC20 或 OsNAC26 的基因都不会导致明显的胚乳缺陷。在这项研究中,我们分离并鉴定了一种突变体,命名为 "floury endosperm25"(flo25)。flo25突变体的颖果胚乳呈粉状,同时千粒重和粒长都有所降低,总淀粉和蛋白质水平也有所降低。通过基于图谱的克隆,确定了 FLO25 编码一个 NAM、ATAF 和 CUC(NAC)转录因子,即 OsNAC26,在 flo25 突变体中,第 98 位的赖氨酸被天冬酰胺取代。值得注意的是,赖氨酸 98 在不同植物物种中是保守的,这种突变不会改变 OsNAC26 的亚细胞定位,但会显著削弱其转录活性及其激活下游靶基因的能力。此外,OsNAC26-flo25编码的突变蛋白可与OsNAC20相互作用,破坏了OsNAC20蛋白之间的原生相互作用。此外,当 OsNAC20 中的赖氨酸 98 被天冬酰胺取代时,产生的突变体蛋白 OsNAC20(K98N) 同样会破坏 OsNAC26 蛋白之间的相互作用。总之,这些发现强调了赖氨酸 98(K)在调节水稻胚乳中 NAC20/NAC26 的转录活性中的关键作用。
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来源期刊
Plant Science
Plant Science 生物-生化与分子生物学
CiteScore
9.10
自引率
1.90%
发文量
322
审稿时长
33 days
期刊介绍: Plant Science will publish in the minimum of time, research manuscripts as well as commissioned reviews and commentaries recommended by its referees in all areas of experimental plant biology with emphasis in the broad areas of genomics, proteomics, biochemistry (including enzymology), physiology, cell biology, development, genetics, functional plant breeding, systems biology and the interaction of plants with the environment. Manuscripts for full consideration should be written concisely and essentially as a final report. The main criterion for publication is that the manuscript must contain original and significant insights that lead to a better understanding of fundamental plant biology. Papers centering on plant cell culture should be of interest to a wide audience and methods employed result in a substantial improvement over existing established techniques and approaches. Methods papers are welcome only when the technique(s) described is novel or provides a major advancement of established protocols.
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