Effects of Caffeinated Chewing Gum on Ice Hockey Performance after Jet Lag Intervention: Double-Blind Crossover Trial.

IF 4.8 2区 医学 Q1 NUTRITION & DIETETICS Nutrients Pub Date : 2024-09-18 DOI:10.3390/nu16183151
Ming-Tsang Tsai, Yi-Jie Shiu, Chien-Chang Ho, Che-Hsiu Chen, Chih-Hui Chiu
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Abstract

The purpose of this study was to examine the impact of caffeinated chewing gum on the physical performance of elite ice hockey players after a jet lag intervention. Fourteen national-level (age: 25.2 ± 5.4; height: 176.5 ± 5.3; weight: 78.1 ± 13.4) ice hockey players were tested late at night after a full day awake schedule with jet lag. A randomised, double-blind experimental design was employed in which participants either chewed caffeinated gum (CAF) containing 3 mg/kg caffeine or a caffeine-free placebo gum (PLA) for 10 min prior to undertaking a series of on-ice and off-ice tests. The off-ice tests included grip force, the counter-movement jump (CMJ), and the squat jump (SJ). The on-ice tests included a 35 m sprint, the S-Shape agility test, and the Yo-Yo intermittent recovery test (Yo-Yo IR1 test). The CMJ height (CAF: 47.2 ± 4.4; PL: 45.9 ± 3.5; p = 0.035; Cohen's d = 0.32) and SJ height (CAF: 46.7 ± 4.1; PL: 44.9 ± 3.8; p = 0.047; Cohen's d = 0.44) were found to be significantly higher in the CAF than in the PL trial. However, there were no significant differences (p > 0.05) in grip force, as well as in the 35 m sprint, the S-Shape agility test, and the Yo-Yo IR1 test. The present study found that, following a jet lag intervention, although the consumption of caffeinated gum resulted in an increase in vertical jump height, it had no impact on performance in the ice tests. The results of this study may help coaches and athletes consider the need for caffeine supplementation when experiencing jet lag.

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含咖啡因口香糖对时差干预后冰上曲棍球表现的影响:双盲交叉试验。
本研究的目的是考察时差干预后含咖啡因口香糖对冰上曲棍球精英运动员身体表现的影响。14名国家级冰上曲棍球运动员(年龄:25.2 ± 5.4;身高:176.5 ± 5.3;体重:78.1 ± 13.4)在全天清醒并倒时差后,在深夜接受了测试。采用随机双盲实验设计,参与者在进行一系列冰上和非冰上测试前咀嚼含 3 毫克/千克咖啡因的咖啡因口香糖(CAF)或不含咖啡因的安慰剂口香糖(PLA)10 分钟。冰外测试包括握力、反向移动跳(CMJ)和蹲跳(SJ)。冰上测试包括 35 米短跑、S 形敏捷性测试和悠悠球间歇恢复测试(悠悠球 IR1 测试)。发现CAF试验的CMJ高度(CAF:47.2 ± 4.4;PL:45.9 ± 3.5;p = 0.035;Cohen's d = 0.32)和SJ高度(CAF:46.7 ± 4.1;PL:44.9 ± 3.8;p = 0.047;Cohen's d = 0.44)明显高于PL试验。然而,在握力、35 米短跑、S 形敏捷性测试和悠悠球 IR1 测试中,CAF 和 PL 的差异并不明显(p > 0.05)。本研究发现,在进行时差干预后,虽然食用含咖啡因的口香糖会增加垂直跳跃高度,但对冰上测试的成绩没有影响。这项研究的结果可能有助于教练员和运动员在遇到时差问题时考虑是否需要补充咖啡因。
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来源期刊
Nutrients
Nutrients NUTRITION & DIETETICS-
CiteScore
9.20
自引率
15.30%
发文量
4599
审稿时长
16.74 days
期刊介绍: Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced.
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