Effects of biochar application on soil properties and the growth of Melissa officinalis L. under salt stress

IF 3.9 2区 农林科学 Q1 HORTICULTURE Scientia Horticulturae Pub Date : 2024-10-04 DOI:10.1016/j.scienta.2024.113704
{"title":"Effects of biochar application on soil properties and the growth of Melissa officinalis L. under salt stress","authors":"","doi":"10.1016/j.scienta.2024.113704","DOIUrl":null,"url":null,"abstract":"<div><div>Soil salinization is one of the world's most seriously ecological issues. The application of biochar may enhance the properties of the soil and lessen the harm that salt stress causes to plants. In this study, we used the cuttings of <em>Melissa officinalis</em> as experimental materials. The method of pot experiment was used to explore to explore the effects of different concentrations of biochar (0, 10 %, and 20 % w/w) on soil properties and plant physiological characteristics under salt stress (0, 0.20 %, and 0.60 % NaCl+Na<sub>2</sub>SO<sub>4</sub>). The results indicate that the physicochemical properties of soil and the plant growth were decreased impacted with increasing salinity level, and these negative impacts were decreased traits were improved with the application of biochar. It was discovered that the application of biochar could increase the soil water holding capacity, total porosity, available P and K content, and soil enzyme activity while also decreasing the soil bulk density under salt stress. Biochar addition promoted the accumulation of plant biomass and the acquisition of nutrients, and reduced Na content in plants. With the addition of biochar, malondialdehyde (MDA) content and electrolyte leakage displayed a significant decrease under salt stress. A reduction in the osmotic substances and secondary metabolite accumulation in the leaves was also evident. The presented results reveal that biochar can contribute to protect <em>M. officinalis</em> against salt stress by alleviating the oxidative stress. Among the test samples, the 20 % biochar application had the best performance, suggesting that this is an advantageous method for improving soil properties and lessening the harm caused by salt stress on <em>M. officinalis</em>.</div></div>","PeriodicalId":21679,"journal":{"name":"Scientia Horticulturae","volume":null,"pages":null},"PeriodicalIF":3.9000,"publicationDate":"2024-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Scientia Horticulturae","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0304423824008574","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HORTICULTURE","Score":null,"Total":0}
引用次数: 0

Abstract

Soil salinization is one of the world's most seriously ecological issues. The application of biochar may enhance the properties of the soil and lessen the harm that salt stress causes to plants. In this study, we used the cuttings of Melissa officinalis as experimental materials. The method of pot experiment was used to explore to explore the effects of different concentrations of biochar (0, 10 %, and 20 % w/w) on soil properties and plant physiological characteristics under salt stress (0, 0.20 %, and 0.60 % NaCl+Na2SO4). The results indicate that the physicochemical properties of soil and the plant growth were decreased impacted with increasing salinity level, and these negative impacts were decreased traits were improved with the application of biochar. It was discovered that the application of biochar could increase the soil water holding capacity, total porosity, available P and K content, and soil enzyme activity while also decreasing the soil bulk density under salt stress. Biochar addition promoted the accumulation of plant biomass and the acquisition of nutrients, and reduced Na content in plants. With the addition of biochar, malondialdehyde (MDA) content and electrolyte leakage displayed a significant decrease under salt stress. A reduction in the osmotic substances and secondary metabolite accumulation in the leaves was also evident. The presented results reveal that biochar can contribute to protect M. officinalis against salt stress by alleviating the oxidative stress. Among the test samples, the 20 % biochar application had the best performance, suggesting that this is an advantageous method for improving soil properties and lessening the harm caused by salt stress on M. officinalis.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
施用生物炭对土壤特性和盐胁迫下香蜂草生长的影响
土壤盐碱化是全球最严重的生态问题之一。施用生物炭可以提高土壤的性质,减轻盐胁迫对植物的危害。在这项研究中,我们使用香蜂花科植物的插条作为实验材料。采用盆栽实验的方法,探讨了在盐胁迫(0、0.20 % 和 0.60 % NaCl+Na2SO4)条件下,不同浓度的生物炭(0、10 % 和 20 % w/w)对土壤性质和植物生理特性的影响。结果表明,随着盐度的增加,土壤理化性质和植物生长受到的影响减小,而施用生物炭后,这些负面影响减小,性状得到改善。研究发现,施用生物炭可以提高土壤持水量、总孔隙度、可利用磷和钾含量以及土壤酶活性,同时还能降低盐胁迫下的土壤容重。生物炭的添加促进了植物生物量的积累和养分的获取,并降低了植物体内的 Na 含量。添加生物炭后,盐胁迫下的丙二醛(MDA)含量和电解质渗漏显著减少。叶片中渗透物质和次生代谢物的积累也明显减少。上述结果表明,生物炭可以通过减轻氧化应激来保护欧芹免受盐胁迫。在测试样本中,施用 20% 生物炭的效果最好,这表明生物炭是改善土壤性质和减轻盐胁迫对欧芹危害的有利方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Scientia Horticulturae
Scientia Horticulturae 农林科学-园艺
CiteScore
8.60
自引率
4.70%
发文量
796
审稿时长
47 days
期刊介绍: Scientia Horticulturae is an international journal publishing research related to horticultural crops. Articles in the journal deal with open or protected production of vegetables, fruits, edible fungi and ornamentals under temperate, subtropical and tropical conditions. Papers in related areas (biochemistry, micropropagation, soil science, plant breeding, plant physiology, phytopathology, etc.) are considered, if they contain information of direct significance to horticulture. Papers on the technical aspects of horticulture (engineering, crop processing, storage, transport etc.) are accepted for publication only if they relate directly to the living product. In the case of plantation crops, those yielding a product that may be used fresh (e.g. tropical vegetables, citrus, bananas, and other fruits) will be considered, while those papers describing the processing of the product (e.g. rubber, tobacco, and quinine) will not. The scope of the journal includes all horticultural crops but does not include speciality crops such as, medicinal crops or forestry crops, such as bamboo. Basic molecular studies without any direct application in horticulture will not be considered for this journal.
期刊最新文献
Impact of pre-harvest UVC treatment on powdery mildew infection and strawberry quality in tunnel production in Nordic conditions Characterization of pummelo (Citrus grandis L.) hybrid population for economic traits Characterization of key aroma compounds of tomato quality under enriched CO2 coupled with water and nitrogen based on E-nose and GC–MS Enhancing horticultural harvest efficiency: The role of moisture content in ultrasonic cutting of tomato stems Effects of biochar application on soil properties and the growth of Melissa officinalis L. under salt stress
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1