The Effect of Acetic Acid as a Solvent on the Structure and Properties of Poly(3-hydroxybutyrate)-Based Dried Gels.

Abstract

Poly(3-hydroxybutyrate) (PHB) is a microbially derived polyhydroxyalkanoate that is widely used in biomedical applications. In this study, we investigated the use of acetic acid (aa) as an alternative environmentally friendly solvent for the preparation of gels from PHB (PHB aa) and compared their characteristics with PHB products dissolved in chloroform (PHB chl) using such methods as DSC, FTIR, SEM, rheometry, biodegradation, and cytocompatibility assay. A slight decrease in the degree of the crystallinity of the PHB from 61% to 50.8% was found when the acetic acid was used. This resulted in a greater mass loss for the PHB aa (11%) during enzymatic degradation over 180 days. Gels prepared from PHB in the different solvents showed differences in the microstructure and porosity of the samples, which affected their viscoelastic properties. The storage modulus (G') for the PHB aa gels was higher by 35% compared to that for the PHB chl, and Young's modulus in compression was 101.5 and 41.3 kPa for the PHB aa and PHB chl, respectively. The porosity of the PHB aa was 97.7%, which was 5.2% higher than that for the PHB chl. The presence of low molecular weight polymers in the PHB aa had an effect on mesenchymal stem cells' viability, expressed as a threefold increase in the number of attached cells after 7 days of incubation compared to the PHB chl. Thus, the proposed method of PHB-based materials' preparation is a promising, more environmentally friendly analog of the extensively used method of preparation from chloroform.