The Effect of Salmon Calcitonin Adjuvant Treatment for Lumbar Spine Fracture: A Prospective, Randomized, Controlled Trial.

IF 0.7 4区 医学 Q4 NUTRITION & DIETETICS Journal of nutritional science and vitaminology Pub Date : 2024-01-01 DOI:10.3177/jnsv.70.406
Chunhua Hu, Jun Liu, Jinrong Yi
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Abstract

The study aimed at analyzing the therapeutic effect of salmon calcitonin on patients with lumbar spine fracture after operation. Eighty-eight cases with lumbar spine fracture who underwent percutaneous vertebroplasty (PVP) in The Huichang People's Hospital from February 2020 to February 2023 were separated into two groups. The 44 cases in the control group were treated with calcium carbonate and Vitamin D3 tablets, on the basis, the salmon calcitonin was applied to treat the 44 cases in study group. The pain degree, bone metabolism index and matrix metalloproteinase levels were determined and compared between two groups. Lumbar function and daily living activity ability in two groups were evaluated, and adverse reactions during treatment were observed. The pain degree in study group was alleviated after treatment for 3 mo compared with the control group (p<0.05). The bone specific alkaline phosphatase (BALP) and osteocalcin (OC) levels were increased, while beta C-terminal cross-linked telopeptides of type I collagen (β-CTX) levels were decreased in study group after treatment for 3 mo compared with control group (p<0.05). After treatment for 3 mo, the serum matrix metalloproteinase-3 (MMP-3) and matrix metalloproteinase-9 (MMP-9) levels in study group were lower than those in control group (p<0.05). Three months after treatment, the Oswestry Disability Index (ODI) score was lower and Barthel Index (BI) score was higher in study group than those of control group (p<0.05). No severe adverse reactions were observed in both groups during treatment (p>0.05). Salmon calcitonin can relieve the pain degree, improve the levels of bone metabolism and matrix metalloproteinase, and improve the lumbar spine function and ability of daily living activity in patients with lumbar spine fracture.

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鲑鱼降钙素辅助治疗腰椎骨折的效果:一项前瞻性随机对照试验。
该研究旨在分析鲑鱼降钙素对腰椎骨折术后患者的治疗效果。研究将2020年2月至2023年2月在会昌县人民医院接受经皮椎体成形术(PVP)的88例腰椎骨折患者分为两组。对照组 44 例采用碳酸钙和维生素 D3 片治疗,研究组 44 例在此基础上采用鲑鱼降钙素治疗。测定并比较两组患者的疼痛程度、骨代谢指数和基质金属蛋白酶水平。评估两组患者的腰椎功能和日常生活活动能力,观察治疗期间的不良反应。与对照组相比,研究组治疗 3 个月后疼痛程度减轻(P0.05)。鲑鱼降钙素能缓解腰椎骨折患者的疼痛程度,改善骨代谢和基质金属蛋白酶水平,提高腰椎功能和日常生活活动能力。
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来源期刊
CiteScore
1.80
自引率
6.20%
发文量
63
审稿时长
6-12 weeks
期刊介绍: The Journal of Nutritional Science and Vitaminology is an international medium publishing in English of original work in all branches of nutritional science, food science and vitaminology from any country. Manuscripts submitted for publication should be as concise as possible and must be based on the results of original research or of original interpretation of existing knowledge not previously published. Although data may have been reported, in part, in preliminary or abstract form, a full report of such research is unacceptable if it has been or will be submitted for consideration by another journal.
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