Effects of energy level and presentation form of concentrate in intensive dairy calves fattening system: Impact on growth performance and feeding behavior of Holstein and Montbeliarde breeds
{"title":"Effects of energy level and presentation form of concentrate in intensive dairy calves fattening system: Impact on growth performance and feeding behavior of Holstein and Montbeliarde breeds","authors":"","doi":"10.1016/j.anifeedsci.2024.116145","DOIUrl":null,"url":null,"abstract":"<div><div>Two fattening trials were conducted to investigate the impact of concentrate energy levels and presentation form on the growth performance and feeding behavior of two dairy breed calves under an intensive fattening system. In the first trial, 86 Holstein bull calves were used, while the second trial involved 86 Montbeliarde bull calves. Different concentrate types with varying energy levels (low, medium, high) and forms (pellet, mash) were examined over a fattening period of 150 days growing and 60 days finishing. The Montbeliarde calves exhibited significantly higher average daily gain (ADG) and feed conversion ratio (FCR) than the Holstein calves throughout the fattening period (<em>P</em> ≤ 0.05). During the growing phase, no significant effect of the energy level was observed in Montbeliarde calves, while the Holstein calves on the medium level of energy showed greater ADG than low energy groups (<em>P</em> = 0.046). In the finishing phase, Holstein calves showed no significant response to energy levels, while Montbeliarde calves tended to demonstrate improved ADG and FCR with medium and high energy concentrates compared to the low energy. Feeding behavior in Holstein calves were slightly affected by the energy level, except for feeding rate. In contrast, significant differences in feeding behavior were observed among the experimental groups for Montbeliarde calves, particularly on days 14 and 84 of the trial (<em>P</em> < 0.01). Compared to the mash form, pelleting improved ADG (<em>P</em> < 0.01) in Holstein calves during the finishing phase. In Montbeliarde calves, pelleting enhanced ADG (<em>P</em> < 0.01) and FCR (<em>P</em> = 0.033) during the growing phase, but negatively affected these parameters in the finishing phase. The results indicated distinct growth performances and breed-specific responses to concentrate energy levels and presentation forms in Holstein and Montbeliarde calves.</div></div>","PeriodicalId":7861,"journal":{"name":"Animal Feed Science and Technology","volume":null,"pages":null},"PeriodicalIF":2.5000,"publicationDate":"2024-10-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Animal Feed Science and Technology","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0377840124002736","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
引用次数: 0
Abstract
Two fattening trials were conducted to investigate the impact of concentrate energy levels and presentation form on the growth performance and feeding behavior of two dairy breed calves under an intensive fattening system. In the first trial, 86 Holstein bull calves were used, while the second trial involved 86 Montbeliarde bull calves. Different concentrate types with varying energy levels (low, medium, high) and forms (pellet, mash) were examined over a fattening period of 150 days growing and 60 days finishing. The Montbeliarde calves exhibited significantly higher average daily gain (ADG) and feed conversion ratio (FCR) than the Holstein calves throughout the fattening period (P ≤ 0.05). During the growing phase, no significant effect of the energy level was observed in Montbeliarde calves, while the Holstein calves on the medium level of energy showed greater ADG than low energy groups (P = 0.046). In the finishing phase, Holstein calves showed no significant response to energy levels, while Montbeliarde calves tended to demonstrate improved ADG and FCR with medium and high energy concentrates compared to the low energy. Feeding behavior in Holstein calves were slightly affected by the energy level, except for feeding rate. In contrast, significant differences in feeding behavior were observed among the experimental groups for Montbeliarde calves, particularly on days 14 and 84 of the trial (P < 0.01). Compared to the mash form, pelleting improved ADG (P < 0.01) in Holstein calves during the finishing phase. In Montbeliarde calves, pelleting enhanced ADG (P < 0.01) and FCR (P = 0.033) during the growing phase, but negatively affected these parameters in the finishing phase. The results indicated distinct growth performances and breed-specific responses to concentrate energy levels and presentation forms in Holstein and Montbeliarde calves.
期刊介绍:
Animal Feed Science and Technology is a unique journal publishing scientific papers of international interest focusing on animal feeds and their feeding.
Papers describing research on feed for ruminants and non-ruminants, including poultry, horses, companion animals and aquatic animals, are welcome.
The journal covers the following areas:
Nutritive value of feeds (e.g., assessment, improvement)
Methods of conserving and processing feeds that affect their nutritional value
Agronomic and climatic factors influencing the nutritive value of feeds
Utilization of feeds and the improvement of such
Metabolic, production, reproduction and health responses, as well as potential environmental impacts, of diet inputs and feed technologies (e.g., feeds, feed additives, feed components, mycotoxins)
Mathematical models relating directly to animal-feed interactions
Analytical and experimental methods for feed evaluation
Environmental impacts of feed technologies in animal production.